EN - CONTENT
SAFETY INSTRUCTIONS ........................................................................................................................................................................................6
FIRST INSTALLATION..........................................................................................................................................................................................10
MANUAL RINSE CYCLE........................................................................................................................................................................................11
COFFEESWITCH “ESPRESSO” OR “COFFEE” SELECTION LEVER .............................................................................................................................13
FIRST ESPRESSO / LONG ESPRESSO.....................................................................................................................................................................13
MY FAVOURITE ESPRESSO ..................................................................................................................................................................................13
FIRST CLASSIC COFFEE .......................................................................................................................................................................................15
MY FAVOURITE CLASSIC COFFEE .........................................................................................................................................................................15
ADJUSTING THE CERAMIC COFFEE GRINDER ....................................................................................................................................................... 16
FIRST CAPPUCCINO ............................................................................................................................................................................................17
MY FAVOURITE CAPPUCCINO ..............................................................................................................................................................................18
FROTHING MILK ................................................................................................................................................................................................20
ADJUSTING THE FROTHED MILK LENGTH ............................................................................................................................................................22
HOT WATER........................................................................................................................................................................................................24
DESCALING ........................................................................................................................................................................................................26
INTERRUPTION OF THE DESCALING CYCLE .......................................................................................................................................................... 30
BREW GROUP CLEANING ....................................................................................................................................................................................31
CLEANING THE MILK CARAFE ............................................................................................................................................................................. 32
WARNING SIGNALS YELLOW COLOUR ............................................................................................................................................................... 40
WARNING SIGNALS RED COLOUR .....................................................................................................................................................................41
MAINTENANCE PRODUCTS .................................................................................................................................................................................42
PL - SPIS TREŚCI
ZASADY BEZPIECZEŃSTWA ...................................................................................................................................................................................8
PIERWSZA INSTALACJA ......................................................................................................................................................................................10
RĘCZNY CYKL PŁUKANIA ....................................................................................................................................................................................11
DŹWIGNIA WYBORU „ESPRESSO” LUB „COFFEE” ..................................................................................................................................................13
PIERWSZA KAWA ESPRESSO / DUŻA KAWA ESPRESSO .........................................................................................................................................13
MOJA IDEALNA KAWA ESPRESSO ........................................................................................................................................................................ 14
PIERWSZA DUŻA KAWA CLASSIC COFFEE .......................................................................................................................................................... 15
MOJA IDEALNA DUŻA KAWA CLASSIC COFFEE ...................................................................................................................................................15
REGULACJA MŁYNKA CERAMICZNEGO ................................................................................................................................................................16
PIERWSZE CAPPUCCINO .....................................................................................................................................................................................17
MOJE IDEALNE CAPPUCCINO ..............................................................................................................................................................................18
SPIENIONE MLEKO ............................................................................................................................................................................................. 20
REGULACJA ILOŚCI SPIENIONEGO MLEKA ...........................................................................................................................................................22
GORĄCA WODA .................................................................................................................................................................................................. 24
ODWAPNIANIE ..................................................................................................................................................................................................26
PRZERWANIE CYKLU ODWAPNIANIA ..................................................................................................................................................................30
CZYSZCZENIE BLOKU KAWY ................................................................................................................................................................................31
CZYSZCZENIE DZBANKA NA MLEKO ....................................................................................................................................................................32
SYGNAŁY INFORMACYJNE ŻÓŁTY ......................................................................................................................................................................40
SYGNAŁY ALARMOWE CZERWONY ....................................................................................................................................................................41
PRODUKTY KONSERWACYJNE ............................................................................................................................................................................ 42