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Piper RIP-1 User Manual

Piper RIP-1
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MAINTENANCE
To obtain the best performance from your equipment, it should be cleaned daily and
maintained in good condition.
SAFETY / ENVIRONMENTAL CAUTION
PERSONAL PROTECTION:
Check your company safety and environmental policy before cleaning or servicing.
Safety Tip! : Utilize protective gloves and safety glasses
ELECTRICAL POWER:
Before performing EXTENDED CLEANING where electrical components can
become wet, the power switch must be turned to OFF and the unit disconnected
from the power source.
WARNING: Do not use any chlorinated or highly caustic cleaners, acids,
ammonia or other corrosive cleaners. These may cause corrosion and/or
damage to the stainless steel. Piper only approves soap and water for cleaning
stainless steel.
REQUIRED MONTHLY MAINTENANCE:
Check thermostat settings
Check operating temperature of unit
Check electrical connection
8

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Piper RIP-1 Specifications

General IconGeneral
BrandPiper
ModelRIP-1
CategoryOven
LanguageEnglish

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