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point 5 Series - Page 38

point 5 Series
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38
Model identification - POIH5077I4B
Type of hob - Induction hob
Number of cooking zones
and/or areas
- 2 zones 1 area
Heating technology
(induction cooking zones
radiant cooking zones,
solid plates)
- Induction cooking
zones and area
For circular cooking zones
or area:diameter of useful
surface area per electric
heated cooking zone,
rounded to the nearest
5 mm
Ø cm
Zone 1: 14,0
Zone 2: 28,0
For non-circular cooking
zones or areas:length
and width of useful
surface area per eletric
heated cooking zone or
area,rounded to the
nearest 5 mm
L W cm
Area 1:
L: 40,5
W: 22,0
Energy consumption per
cooking zone or
area calculated per kg
EC
electric cooking
Wh/kg
Area 1: 199,4
Zone 1: 192,6
Zone 2: 170,9
Energy consumption
for the hob calculated
per kg
EC
electric hob
Wh/kg187,6
Symbol Value Unit
Information for domestic electric hobs
and cooking areas,

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