4225V100-UK 13
Accuracy, the greater of basic and absolute values:
Input
Type Basic accuracy Absolute accuracy Temperature coecient
Frequency input ≤ 0.0002 Hz ≤ ±0.01% of input frequency ≤ ±0.0005% / °C
Output
Type Basic accuracy Absolute accuracy Temperature coecient
Current output 8 µA ≤ ±0.05% of span ≤ ±0.005% / 0.8 µA / °C
Voltage output 2 mV ≤ ±0.05% of span ≤ ±0.005% / 200 µV / °C
Frequency output n.a. ≤ ±0.002% of output frequency
+0.0004% of f
max.
≤ ±0.0005% / °C
EMC - immunity influence. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . < ±0.5% of span
Extended EMC immunity:
NAMUR NE 21, A criterion, burst . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . < ±1% of span
of span = of selected standard range
In case of digital readout of measurement value, e.g. via Modbus communication enabler interface, the input accuracy can be
calculated as in example 1.
Basic accuracy
Input
= 0.0002 Hz
Absolute accuracy
Input
= 0.001%
Calibration temperature
= 20...28°C
Example 1: Digital readout via Modbus, input low 200 Hz, input high 800 Hz:
Accuracy
Input_low
= 0.01% x 200 Hz = 0.02 Hz
Accuracy
Input_high
= 0.01% x 800 Hz = 0.08 Hz
Choose the greater of Basic accuracy
Input
= 0.0002 Hz and Accuracy
Input_low / high
= 0.02 Hz / 0.08 Hz
Accuracy
Input_low / high
= 0.02 Hz / 0.08 Hz
Example 2: Analog current output, input low 1 kHz, input high 8 kHz, output span 4...20 mA = 16 mA:
Accuracy
Input_low
= 0.01% x 1000 Hz = 0.1 Hz
Accuracy
Input_high
= 0.01% x 8000 Hz = 0.8 Hz
Accuracy
Output
= 0.05% x 7000 Hz = 3.5 Hz
Total accuracy
Low
= Accuracy
Input_low
+ Accuracy
Output
Total accuracy
Low
= 0.1 Hz + 3.5 Hz = 3.6 Hz
Total accuracy
High
= Accuracy
Input_high
+ Accuracy
Output
Total accuracy
High
= 0.8 Hz + 3.5 Hz = 4.3 Hz
Example accuracy calculations are based on factory calibration ambient temperature, and do not take into account other
potential sources of inaccuracy, e.g. power supply eect, ambient temperature fluctuation etc. which must also be considered.