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ABM11
BASIC WHITE BREAD
The following recipe is for a basic white load. Even if you do not usually eat white bread we
strongly recommend you make this as your first loaf because it is the easiest.
Large Loaf
Water 370ml
Strong white flour 700g
Salt 2 tsp
Sugar 2 tbsp
Butter/oil 3 tbsp
Dried sachet yeast 2 tsp
Select BASIC mode (1), select crust colour, press start.
Tip: When measuring the water and the flour it is a good idea to check your measurement
twice to make sure you are adding the right amount.
QUICK BAKE BREAD
The following recipe is for a quick bake white load. The bread bakes in 58 mins.
Small Loaf
Water 250ml
Strong white flour 460g
Salt 1 tsp
Sugar 1 tbsp
Butter/oil 2 tbsp
Dried sachet yeast 2 tsp
Select ULTRA FAST mode (2), select crust colour, press start.
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