Prima ABM8 - Page 14

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14 Home Bakery
2001 ABM8 rev.0
CYCLE CHART FOR MODEL ABM8 – all figures in hours/minutes
BASIC QUICK FRENCH RAPID W/WHEAT CAKE DOUGH BAKE JAM BREADMIX
2LB
3:30
1.5LB
3:20
1:58 3:50 1:52 2/2.5LB
3:40
1.5LB
3:30
2:00 1:50 1:00 1:20 2LB
3:20
1.5LB
3:09
PREHEAT
Motor is
idle
20 17
5
22
3
40 37
Skip
22
Skip
15
22 11
STIRRING
3
3
3
3
3
3.5
3
Skip
45+
(heater on)
3
KNEAD 1
2
2
2
2
2
20
Fruit signal
1:49
2
Skip
Idle
20
(heater off)
2
KNEAD 2
Heater at
25
°
°°
°
c
13
Fruit signal at
2:57 (2lb)
2:50 (1.5lb)
20
Fruit
signal at
1:33
16
Fruit
signal at
3:12
5
No fruit
signal
13
Fruit signal at
2:47 (2lb)
2:40 (1.5lb)
Skip
16
Fruit signal
at 1:12
Skip
N/A
13
Fruit signal at
2:45 - both loaf
sizes
RISE 1
Heater
on/off @
25
°
°°
°
C
45
Skip
45
Skip
45
Skip
Skip
Skip
N/A
45
RISE 2
19
7
26
7
19
Skip
45
Skip
N/A
19
RISE 3
46
26
51
27
36
Skip
22
Skip
N/A
40
BAKE
62 55
55
65
65
62 55
80 plus 16
mins idle
time
Skip
60
N/A
56
KEEP
WARM
Not incl’d
in total
time
60
60
60
Skip
60
Skip
Skip
60
N/A
60
TIMER 13HR N/A 13HR N/A 13HR N/A 13HR 13HR N/A 13HR