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General| Model | Elise 90 Induction |
|---|---|
| Width | 90 cm |
| Fuel Type | Electric |
| Oven Type | Multifunction |
| Number of Ovens | 2 |
| Hob Zones | 5 |
| Energy Rating | A |
| Grill | Yes |
| Voltage | 230 V |
| Finish | Stainless Steel |
| Type | Range Cooker |
| Oven Capacity | 70 L |
| Color Options | Black, Cream |
| Cleaning System | Catalytic |
| Power Output (Oven) | 2.5 kW |
Essential safety precautions for operating the appliance, covering personal, electrical, and gas connection guidelines.
Addresses potential smells, ventilation requirements, and care for induction and ceramic surfaces.
Details on maintaining ovens, hobs, grills, and general cooker upkeep for longevity and performance.
Explains induction zones, power settings, pan detection, residual heat indicators, and safety locks.
Details on using the glide-out grill and various oven cooking modes like fan, fanned grilling, and conventional.
Information on oven shelves, the Handyrack, and how to replace the oven light bulb.
Advice for effective and safe use of the induction hob, including pan suitability and heating behaviour.
General advice for optimal oven performance, including shelf placement, heat circulation, and spill prevention.
A reference table for recommended oven settings and cooking times for various types of food.
Procedures for daily, spill, and burn-on cleaning of the hob surface, including safety notes.
Instructions for cleaning the glide-out grill components and oven interior panels.
A comprehensive summary of recommended cleaning methods for all cooker parts.
Explains common error codes displayed on the hob and how to address technical faults.
Solutions for issues like oven light failure, door misalignment, uneven cooking, and hob scratches.
Explanations for normal hob noise, fascia heat, and oven fan operation.
Critical safety requirements, regulations, and ventilation needs for proper appliance installation.
Guidelines for placing, moving, levelling, and ensuring correct clearances around the cooker.
Instructions for safe and correct electrical hook-up of the appliance by a qualified electrician.
Steps for fitting handles, plinth, and performing final operational checks on hob, grill, and oven.
Specifications for cooker size, weight, power output ratings, and zone outputs.
Details on hotplate/oven energy consumption, efficiency index, and tips for saving energy.
Outlines conditions for manufacturer warranty, registration, and exceptions to coverage.
Information on consumer service contacts, out-of-warranty repairs, and genuine spare parts.
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