Operating instructions 63 / 64
A
Air filter
Cleaning 49
Air speed 25
C
Cabinet door
Clean gasket 48
Clean LED cover 48
Cleaning 48
Cabinet temperature 24
Combination of steam and hot air 27
Convection 28
Finishing 31
Steam 26
Care
Accessories 49
Care products
Suitable cleaning agents 47
Unsuitable cleaning agents 47
Central dial 12
Cleaning 48
Clean LED cover 48
Cleaning
Air filter 49
Cabinet door 48
Cooking cabinet door gasket 48
LED cover 48
Cleaning programmes
Light 45
Medium 45
Rinse without tabs 45
Strong 45
Continuous operation 24
Cooking cabinet climate
Combination of steam and hot air 27
Convection 28
Finishing 31
Steam 26
Cooking time 24
Cool-down function 25
Core probes
Baked goods 19
Fish fillets 19
Inserting into the food 17
Large pieces of meat 18
Remove 19
Small food item 19
Steak 18
Vegetables 19
Whole chicken 18
Whole fish 19
Core temperature 24
G
Gas smell 9
H
Hand shower 19
Spray 19
Heat 25
M
Maintenance
Replace air filter 55
Replace gasket 56
O
Operating the unit
Central dial 12
Moves 12
P
Performing maintenance yourself 55
Program manual preheating 35
Programme cooking step 35
Programming mode
Add cooking step 37
Delete cooking step 37
Edit cooking parameter 37
R
Replace air filter 55
Replace gasket 56
Rinse without tabs 45
S
Sous-vide cooking
Cook and chill 30
Fields of use 30
Room service 30
Special diets and clean eating 30
Start programme 36
Switch off the unit 12
Switch on the unit 12
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