What to do if there is a water circulation error on my Rational Grill?
If you encounter a water circulation error with your Rational Grill, immediately turn off the water tap. Check the water supply to ensure it is properly connected. You can still cook without automatic water filling if necessary.
What happens if there is a security chain error with my Rational Grill?
If the security chain on your Rational Grill malfunctions, the cooking process will be stopped.
What to do if the pan motor system has an error on my Rational Grill?
If the pan motor system on your Rational Grill shows an error, inspect the area beneath the pan for any obstructions. If you find anything, remove it.
What should I do if the lid motor system on my Rational Grill is not working?
If the lid motor system on your Rational Grill shows an error, check underneath the lid for any objects that might be causing the issue. Remove any obstructions you find.
Why is the heating not working and showing a temperature measurement system error on my Rational Grill?
If your Rational Grill displays a temperature measurement system error, heating will not be possible.
What to do if I get a core temperature probe error on my Rational Grill?
If the core temperature probe on your Rational Grill malfunctions, you can still cook without it. However, pressure cooking will not be available.
What does it mean if there is a pan temperature measurement system error on my Rational Grill?
If you encounter a pan temperature measurement system error on your Rational Grill, you will only be able to use pan-frying applications.
What does a drain valve motor error mean on my Rational Grill?
If you encounter a drain valve motor error on your Rational Grill, only pan-frying applications will be available.
General| Model | iVario 2-XS |
|---|---|
| Capacity | 2 x 17 liters |
| Control | Touchscreen |
| Weight | approx. 110 kg |
| Temperature Range | 30°C to 250°C |
| Material | Stainless Steel |
| Power Supply | Electric |
| Display | Touchscreen |
| Vessel Capacity | 2 x 17 liters |
| Voltage | 400 V |
| Programs | Multiple cooking programs |
Details required PPE like gloves and safety glasses for safe operation and cleaning.
Covers initial cleaning and preparation before first use, noting installation by a service partner.
Explains powering the iVario unit on/off using the main button and its LED indicators.
Specifies fill levels required for pressure cooking on the 2-S model.
Lists maximum load sizes in kg for both models, including optional pressure cooking.
Explains accessing cooking paths via help button, covering tips and examples.
Covers methods for initiating intelligent cooking processes.
Guides on initiating cooking, selecting pan, setting parameters, and following prompts.
Explains adjusting cooking parameters like searing, browning, and core temp for specific needs.
Explains adjusting manual cooking parameters for desired results.
Details parameters: Temperature, Cooking time, Core temperature, PowerBoost.
Lists functions: Gentle cooking, Delta-T cooking.
Continues frying safety: scalding, fire hazards, material damage.
Lists functions unavailable during deep-frying: auto water filling, drain valve opening.
Specifies temp range for oil/fat during frying.
Details steps for frying food, including selecting cooking time or core temperature.
Explains using oil cart to fill/empty pan with oil/fat.
Safety instructions for pressure cooking: steam nozzles, alcohol, food types.
Guides on pressure cooking steps: closing pan lid, unlocking.
Details adding manual/intelligent paths/programs to ticket board.
Explains iZoneControl dividing pan into up to 4 zones.
Guides on selecting preset divisions to auto-divide pan into zones.
Details manually creating custom pan divisions for zoning.
Explains dividing pan into zones directly, with options to confirm, expand, or delete.
Covers selecting and creating pan allocations for zoning.
Lists 4 ways to cook: Preset tickets, Pan allocations, Manual modes, Intelligent processes.
Explains selecting manual modes for pans/zones and adjusting parameters.
Details assigning tickets to zones via drag/drop or selection.
Guides adding paths/programs to shopping cart.
Explains creating manual programs by selecting steps and adjusting parameters.
Details creating intelligent programs by adjusting parameters without changing step order.
Explains starting manual programs, intelligent paths, and transferring shopping baskets to iZoneControl.
Configures network connections: WiFi, manual connection with hidden SSIDs.
Guides connecting to WiFi, including password entry.
Explains configuring LAN settings: IP, gateway, DHCP.
Details available software updates and installation.
Covers logging/exporting HACCP data, and auto-transfer to ConnectedCooking.
Sets up auto HACCP data transfer to ConnectedCooking after cooking.
Guides establishing network connection, configuring IP settings, and DHCP.
Explains establishing WiFi connection, noting limitations with web-based logins.
Introduces ConnectedCooking network solution, offering convenient options.
Guides connecting unit to ConnectedCooking, including registration via PIN or QR code.
Explains software updates: auto via ConnectedCooking or manual via USB.
Details cleaning pan interior/exterior, including limescale and stubborn dirt removal.
Guides on handling error messages, swiping them, and contacting service partners.
Details step-by-step procedure for replacing pan lid gasket.
Explains replacing pan drain valve gasket.
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