4.5 GLASS CLEANING AIR REGULATION
On wood fired cookers and thermal cookers the glass cleaning air is fixed and set so that the
combustion is optimal and the glass of the fire door is clean. When the device is installed on a
chimney with high draught, it is possible to experience an excessive air inflow. In this situation it is
necessary to restrict partially the air flow as indicated in picture 22, so that the excessive draught
is compensated. This regulation shall be done, when necessary, only during the installation of the
device. To make the regulation: open the fire door, release the screws, scroll the regulating plate
and then fix the screws again. The regulating plate scrolls horizontally and opens or closes the air
flow according to the indicated direction. Do not close completely the air flow because it may
cause a not regular working of the cooker that could make dirty the glass of the fire door.
Picture 22 – Glass cleaning air regulation
4.6 PLATE COOKING
The radiant plate is designed to allow a fast and simple cooking. The hotter part is situated in
correspondence with the hotplate, this is the best part for placing a pot which must get warm
quickly. The external parts of the plate are better to keep foods warm. To obtain the maximum
cooking speed you have to use broken and thin wood and make the regulations as described in the
previous chapters. The plate must not be overheated and made red hot because in such way the
device may experience damages without having no advantage for the cooking of foods.
4.7 OVEN COOKING
The internal temperature of the oven depends on the combustion speed and on the amount of
combustible used. In particular, working on the lever of the air intake and so on the speed
combustion, you can obtain a more steady combustion in order to avoid sudden changes in
temperature inside the oven. If you want to heat the oven starting from the device, we suggest to
increase the temperature with bright fire and then to decrease the speed combustion to keep the
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