Version 10.0 – July 2014
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Code ......................... Batch .....Description ........................................ Page Number
Fruit and Vegetable Products
ERM-BC084 ................. a ............. Tomato Paste – Metals ................................................. 35
LGC7111 ...................... 2 ............. Potato Powder – Sulfur Dioxide .................................... 35
LGC7162 ...................... 1 ............. Strawberry Leaves – Trace Elements ........................... 35
Drink Products
ERM-BD011 ................. a ............. Orange Juice ................................................................ 36
ERM-BD013 ................. a ............. Orange Juice ................................................................ 36
ERM-BD014 ................. a ............. Orange Juice ................................................................ 36
ERM-BD015 ................. a ............. Orange Juice ................................................................ 36
LGC7140 ...................... 1 ............. Soft Drink – Colours ..................................................... 36
Processed Food Products
ERM-BC210 ................. a ............. Wheat Flour – Selenium and Selenomethionine ........... 37
LGC7016 ...................... 3 ............. Chocolate Confectionery .............................................. 37
LGC7017 ...................... 2 ............. Sugar Confectionery – Sugars ...................................... 37
LGC7103 ...................... 3 ............. Sweet Digestive Biscuit ................................................ 37
LGC7105 ...................... 1 ............. Rice Pudding – Proximates and Elements .................... 38
LGC7107 ...................... 1 ............. Madeira Cake – Proximates ......................................... 38
LGCQC101-KT ............. 1 ............. Chocolate Mousse Dessert – Peanut Protein ............... 38
ALCOHOL MATRIX MATERIALS
ERM-AC404 ................. g ............. Reference spirit – 5 % Alcohol ...................................... 39
ERM-AC405 ................. c ............. Reference spirit – 15 % Alcohol .................................... 39
ERM-AC406 ................. f .............. Reference spirit – 40 % Alcohol .................................... 39
ERM-AC407 ................. d ............. Reference spirit – 70 % Alcohol .................................... 39
ERM-AC410 ................. a ............. Reference spirit – 40 % Alcohol .................................... 39
ERM-BA005 ................. a ............. Lager – 5 % ABV .......................................................... 40
ERM-BA006 ................. a ............. Brandy – 40 % ABV ...................................................... 40
LGC5001 ...................... 1 ............. Wine – 5 % ABV ........................................................... 40
LGC5002……………… 3………….Wine – 10 % ABV ........................................................ 40
ERM-BA003 ................. a ............. Wine – 15 % ABV ......................................................... 40
LGC5004 ...................... 1 ............. Lager Shandy – Alcohol ............................................... 40
LGC5100 ...................... 2 ............. Whisky – Congeners .................................................... 41
ANIMAL FEEDING STUFFS
LGC7173 ...................... 3 ............. Poultry Feed – Proximates and Elements ..................... 42
INDUSTRIAL MATRIX MATERIALS
ERM-EB503 ................. a ............. Automobile Catalyst – Platinum Group Elements ......... 43
ERM-EF212 ................. a ............. Petrol – Sulfur ............................................................... 43
ERM-EF673 ................. a ............. Diesel – Sulfur .............................................................. 43
ERM-EF674 ................. a ............. Diesel – Sulfur .............................................................. 43
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