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Saeco TALEA User Manual

Saeco TALEA
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TALEA - ODEA
SERVICE
MANUAL
Revision 04 December 2012
Revision 04 December 2012
TALEA - ODEA
SERVICE
MANUAL
Saeco International Group Rev. 04 December 2012 Talea / Odea - Line
All parts of this document are the property of Saeco International Group. All rights reserved. The manufac-
turer shall not accept responsibility for possible errors or omissions in this document. Any reproduction or use by
third parties is prohibited without the prior written approval of the manufacturer or through an agreement clause.

Table of Contents

Questions and Answers:

Saeco TALEA Specifications

General IconGeneral
ModelTALEA
CategoryCoffee Maker
Pump Pressure15 bar
Bean Hopper Capacity250 grams
Dimensions370 x 420 x 360 mm

Summary

Chapter 1 Introduction

1.4 Safety Precautions

Outlines critical safety measures to be observed before and during appliance repair.

Chapter 2 Technical Specifications

2.1 Technical Specifications Overview

Presents key electrical and mechanical specifications for the appliance models.

2.2 Coffee Product Temperature Measurement

Defines the procedure and acceptance limits for measuring coffee temperature.

Chapter 3 Operating

3.2 Use Cleaning and Maintenance

Provides instructions for using, cleaning, and performing routine maintenance.

3.3 Messages and Troubleshooting

Lists error messages and offers guidance for troubleshooting common issues.

Chapter 4 Functional Principles

4.1.1 Odea Go Water System

Illustrates the water circuit and components for the Odea Go model.

4.1.2 Talea Odea Giro Water System

Shows the water circuit and components for Talea and Odea Giro models.

4.2 Solenoid Valve Multi-way Valve

Explains the function and operation of the solenoid and multi-way valves.

4.4 Coffee Cycle

Details the sequence of operations during a coffee brewing cycle.

4.5 Brewing Unit Gear Mechanism

Explains the gear mechanism of the brewing unit with microswitches.

4.7 SBS Saeco Brewing System

Explains the SBS principle and its impact on coffee extraction quality.

4.8 Ceramic Coffee Grinder

Details the ceramic coffee grinder mechanism and its components.

4.9 Dosing Quantity Control Grinder Blockage

Explains low bean detection, dosing control, and grinder blockage issues.

Chapter 5 Service Modality

5.1.1 Test Mode Talea Giro Odea

Details the procedure for entering and using the test mode for Talea Giro and Odea.

5.1.2 Special Function Mode Talea Giro Odea

Explains how to access and use special functions for Talea Giro and Odea.

5.2.1 Test Mode Talea Ring Ring Plus

Outlines the steps to enter and navigate the test mode for Talea Ring and Ring Plus.

5.2.2 Diagnosis Menu Talea Ring Ring Plus

Details the diagnosis menu structure and parameters for Talea Ring and Ring Plus.

5.3.1 Test Mode Talea Touch

Describes how to enter and operate the test mode for the Talea Touch.

5.3.2 Diagnosis Menu Talea Touch

Details the diagnosis menu for accessing machine data and counters on Talea Touch.

5.4 Error Messages

Lists and explains various error codes and their possible causes.

Chapter 7 Disassembly