Sencor SBR 930 SS - Page 5

BREAD MAKER
SBR 930 SS
7. Ultra fast-Il: the same as above, but for 900g loaf of bread.
8. Dough: kneading and dough rising without baking. Remove the dough and shape it to make bread rolls,
pizza, steamed bread, etc.
9. Jam: marmalade (preserve) and jam cooking.
10. Cake: kneading, dough rising and baking; baking powder or soda are used for dough rising.
11. Sandwich: kneading, dough rising and sandwich baking. Use this programme to bake bread with fine
texture and thinner crust.
12. Bake: for baking only; no kneading or dough rising. Also used to increase the baking time of selected
programmes.
Crust colour
This function enables you to select the colour of the crust, LIGHT, MEDIUM or DARK. Press this button to select
the desired colour of the crust.
Loaf size
Press this button to select the loaf size (750 g or 900 g). Please note the total baking time may vary with different
loaf sizes.
Delay (TIME + or TIME -)
If you do not want the appliance to start working immediately you can use this button to set the delay time. The
machine will start automatically after the set time has passed.
By pressing the button „TIME +” or „TIME -” you must select the time when you wish to have your bread ready.
Please note the delay time includes the baking time of the selected program as well. That means that when the
total time is over, you can have warm bread ready for serving. First, you must select the level of crust colour
and then by pressing the ,,TIME+” or „TIME-” extend or shorten the delay time (in 10 minute increments). The
maximum delay time is 13 hours.
Sample: The time now is 8:30 p.m. and if you wish to have your bread ready at 7:00 a.m. in the morning that
is after 10 hours and 30 minutes then.... select the desired programme, crust colour and loaf size and press the
„TIME+” or ,, TIME” - button until the LCD display shows 10:30. Then you press the ,START/STOP” button to
activate the delay start. The dot starts to flash and the LCD display starts to countdown the time remaining to
the end. At 7:00 in the morning you will have a warm and fresh loaf of bread ready. If you will not remove the
bread immediately after it is done, the machine automatically activates function that will keep the bread warm
for 1 hour.
Keep warm
Bread can be automatically kept warm for 60 minutes after the baking is over. If you want to remove the bread
from the machine, press the ,,START/STOP” button to switch this function off.
Memory
If the power supply has been interrupted during the baking process for less than 15 minutes, the baking will
resume automatically, even without pressing the Start/Stop button. If the power shortage last longer then 15
minutes, the memory will be deleted and you have to reset the bread maker. However, if the power shortage
happens during the kneading process (no later) you may press the ,START/STOP” button and the programme
will restart from the beginning.
Environment
This machine will work well in a wide range of temperatures, but there could be a difference in loaf sizes when
baking in a very warm room and very cold room. We suggest baking in room temperature between 15 °C and
34°C.
EN5
Copyright © 2012, Fast ČR, a.s. Revision 06/2012