23
Convenience (REHEAT/DEFROST)
REHEAT DEFROST
1.Plate
(
400g
)
1.Mince
2.Beverage 2.Steak/Chops
3.Roast Meat
4.Whole Chicken
5.Chicken Fillet
6.Fish Fillet
Press to select popular reheat and defrost menus.
Follow the details provided in the CONVENIENCE MENU GUIDE on page 7 in the cooking guides.
* Suppose you want to defrost 0.5 kg steak.
Step Procedure Pad Order Display
1
Press the DEFROST pad.
× 2
2
Press the START/+30SEC. pad.
3
Enter the weight.
4
Press the START/+30SEC. pad.
The timer begins to count down.
The oven will “beep” 4 times and
will stop.
TURN OVER STEAK/CHOPS
PRESS START will be displayed
repeatedly.
5
Open the door. Turn over the meat.
Close the door.
TURN OVER STEAK/CHOPS
PRESS START will be displayed
repeatedly.
6
Press the START/+30SEC. pad.
When the cooking time reaches
zero, FINISH REMOVE FOOD will
be displayed repestedly.
R-321CAF.indb 23 2023/10/26 14:40:30
To Next Page
Loading...
