GB-26
TABLES: DEFROSTING WITH THE MICROWAVE
Food
Quantity
-g-
Power
-Level-
Time
-Min-
Method Standing time
-Min-
Sausage 300 30 P 4-5 Lay beside each other, turn after half of the
defrosting time.
5-10
Piece of fish 700 30 P 9-12 Turn after half of the defrosting time 30-60
Prawns 300 30 P 6-8 Turn after half of the defrosting time and take
out defrosted sections
5
Bread rolls, 2 items 80 30 P approx.1 Only lightly defrost -
Sliced bread 250 30 P 2-3 Lay slices next to each other, only lightly thaw 5
Bread, loaf 1000 30 P 9-11 Turn after half of the defrosting time 15
Cake, 1 item 150 30 P 1-3 5
Complete tart, Ø 24cm 30 P 8-9 30-60
Butter 250 30 P 2-3 only lightly defrost 45
Fruit such as
strawberries,
raspberries,
cherries, plums
250 30 P 2-4 lay then evenly beside each other, turn after half
of the defrosting time
5
To defrost chops, steaks, minced meat, poultry and sliced bread, please use the auto defrost modes Ad-1 – Ad-4.
TABLES: DEFROSTING AND COOKING
Food
Quantity
-g-
Setting Power
-Level-
Time
-Min-
Adding water
-Tbps-
Method Standing time
-Min-
Fish fillet 300 100 P 6-8 - Cover 1-2
Trout, 1 piece 250
100 P 6-8 - Cover 1-2
One-plate meal 450
100 P 10-12 - Cover dish on plate, stir
after 6 minutes
2
Vegetables 300
100 P 8-10 5 tbsp cover, stir after half of the
time
2
Vegetables 450
100 P 10-12 5 tbsp cover, stir after half of the
time
2
Herb bread,
2 items
350 50 P
50 P
approx. 2
1
/2(*)
approx. 2
- place on the rack, turn
after (*).
-
TABLES
R-68ST-A [06_02 EN] CkBk.indd 26R-68ST-A [06_02 EN] CkBk.indd 26 7/22/09 7:22:53 PM7/22/09 7:22:53 PM