SIA IHDR80BL - Care and Cleaning

9
Heat setting Suitability
1-2
3-4
5-6
7-8
9
● Delicate warming for small amounts of food
● Melting chocolate, butter, and foods that burn quickly
● Gentle simmering ● Slow warming
● Reheating ● Rapid simmering ● Cooking rice
 Pancakes
● Cooking pasta
● Stir-frying ● Searing ● Bringing soup to the boil ● Boiling water
Heat Settings
The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and
the amount you are cooking. Experiment with the induction hob to find the settings that best suit you.
Using the Bridge Zone (Maximum Power 3000W)
To Turn On a Bridge:
1. Touch the bridge selection key to turn this zone on. Indicator to the right of the bridge zone selection key will be
illuminated. The heat setting levels for the cooking zones within the bridge will default to “0” and can be set from a
minimum of “1” to a maximum of “9”. Any previously set timers for these cooking areas will turn off and 2 dashes “--"
will appear in the timer display.
2. Touch the Power level / Timer adjustment keys to change the setting. The selected heat setting will show in the
heat level display for each cooking area within the bridge zone.
To Turn Off a Bridge:
To turn the bridge zone off, touch the bridge zone selection key.
The bridge cooking areas will resume operation as 2 separate areas.
!
Cooking Guidelines
Take care when frying as the oil and fat heat up very quickly. At extremely high temperatures oil and fat
will ignite spontaneously and this presents a serious fire risk.
CARE AND CLEANING
1. Everyday soiling on glass (fingerprints, marks, stains left by food of non-sugary spillovers on the glass)
1) Switch off the power to the hob.
2) Apply a hob cleaner while the glass is still warm (but not hot).
3) Rinse and wipe dry with a clean cloth or paper towel.
4) Switch the power to the hob back on.
● When the power to the hob is switched off, there will be no hot surface indication but the cooking zones may
still be hot! Take extreme care.
● Heavy-duty or some nylon scourers and harsh/abrasive cleaning agents may scratch the glass surface, so
please do check that they are suitable for induction hob care before use.
● Never leave cleaning residue on the hob, the glass may become stained.
2. Boil-overs, melts and hot sugary spills on the glass
Remove these immediately with a palette knife or razor blade scraper suitable for induction hobs but
beware of hot cooking zone surfaces:
1) Switch off the power to the hob via the isolation switch.
2) Hold the blade or utensil at a 30° angle and scrape the soiling or spill to a cool area of the hob.
3) Clean up the soiling or spill with a dish cloth or paper towel.
4) Follow steps 2 to 4 for everyday soiling on glass above.
● Remove stains left by melts and sugary food or spillovers as soon as possible. If left to cool on the glass,
theymay be difficult to remove or even permanently damage the glass surface.
NOTE:
NOTE: