CAUTION – PROPERTY DAMAGE!
► The microwave oven may not be set up in areas with high
humidity or where moisture could collect.
► Do not heat liquids and other foods in airtight containers, as
these may explode and damage the appliance.
► Do not lean on the microwave oven door.
► Insufficient cleanliness of the appliance could lead to the
destruction of the upper surfaces, which themselves affect its
useful lifespan and could possibly lead to dangerous situations.
► Use only microwave-suitable cookware.
► Do not attempt to clean this appliance with a steam cleaner.
NOTES ON SAFE USE
► To minimize the risk of fire in the microwave: When heating
food in plastic or paper containers, always keep an eye on
the microwave when it is in operation, as these materials can
catch fire.
► When heating drinks in the microwave, bubbling may be
delayed when the drink boils. Therefore, be careful when
handling the container. To avoid sudden bubbling-up:
– If possible, place a glass rod in the fluid for as long as it
is being heated.
– To avoid unexpected bubbling-up, leave the liquid to stand
in the microwave oven for about 20 seconds after heating.
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