BEFORE INITIAL START-UP
Introduction
• Pleasereadtheoperatingmanualcarefullybeforeusingthedispenser.Toensurethesafeoperationofthe
dispenser,regionalregulations(e.g.accidentpreventionregulations)mustbeadheredtoinadditionto
followingtheinstructionsinthismanual.Theoperatingcompanyisresponsibleforprovidingthedetailsof
theseadditionalregulations.
• Thisguidecontainsimportantinstructionsforproperandsafeuseoftheappliance.
• Alwayskeepthisguidecloseathandforfuturereference.
Precautions
• Donottrytoopentheapplianceorrepairitinanyway.Onlyhavetheappliancerepairedinatechnical
workshop,servicecentreorbyaqualifiedperson.
• Removethemainscablefromthesocketwhentheapplianceisnotinuseforlongerperiods.Todothis,pull
theplugnotthecable.
• Thisappliancemustbeplacedinahorizontalsurfaceresistanttoanywaterthatmayleak.
• Placetheapplianceoutofthereachofchildren.
• Positionthemainscablesothatpeoplecannottripoverit.Keepitawayfromsharpedgesandheatsources.
• Thenewhose-setssuppliedwiththisappliancearetobeused,oldhose-setsmustnotbere-used.
• Thisapplianceisnotsuitableforinstallationinanareawhereawaterjetcouldbeused.
• Thisappliancemustnotbecleanedbyawaterjet.
• Donotstoreexplosivesubstancessuchasaerosolcanswithaflammablepropellantintheapplianceor
refrigerator.
Hazard intensity levels
There are two different levels of notication intensity within this manual, as identied by the signal words
WARNING and Note. Always observe these warnings to ensure safety and prevent potential injury or
equipment damage.
The following symbols are used:
i
WARNING:
Indicates a potentially hazardous situation which, if ignored, could result in serious injury or
even death.
Note:
Provides additional information which may be helpful during the operation, routine
maintenance, and cleaning.
Important:
Alerts against unsafe practices. Observe Important notications to ensure food safety,
prevent possible minor personal injury, or damage to the machine.