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Sub-Zero Wolf M Series

Sub-Zero Wolf M Series
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Electronics
M Series Wall Oven
M Series Wall Oven
2-17
#824974 - Revision C - November, 2016
2. Professional: Turn slew knob to desired
temperature.
Transitional/Contemporary:
a. Scroll to approximate temperature - within 5° F.
b. Touch + or - to adjust temperature in 1°
increments.
3. Set Probe, Timed Bake or Delayed Start.
4. Touch START.
Bake - All ovens 240/20/ VAC
Pre-Heat 1
From room temperature to 65° F below set point
Bypassed if oven temperature is above 475° F
Right and left convection elements 0 to 60 seconds
Right and left convection fans 0 to 60 seconds
Pre-Heat 2
From 65° F below set point to set point
Bypassed if oven temperature is above 500° F
Broil element 0 to 10 seconds
Bake element 10 to 60 seconds
Right and left convect fans 0 to 60 seconds
Upper band
Target temperature is 18° F below set point
CFH temperature is 0° F
Bake element from 0 to 34 seconds
Broil element from 43 to 53 seconds
Recovery
Recovery CFHis 28° F below set point to target
temperature
Bake element 0 to 35 seconds
Broil element 35 to 60 seconds
Bake Mode Activation
1. Professional: Turn mode knob to Bake.
Transitional/Contemporary:
a. Touch GUI.
b. Touch QUICKSTART.
c. Scroll to Bake. Touch Bake.
2. Professional: Turn slew knob to desired
temperature.
Transitional/Contemporary:
a. Scroll to approximate temperature - within 25° F.
b. Touch + or - to adjust temperature in 5°
increments.
3. Set Probe, Timed Bake or Delayed Start.
4. Touch START.
Low Broil - All ovens 240/208 VAC
CFH temperature is 1° F
Broil element 0 to 40 seconds
Medium Broil - All ovens 240/208 VAC
CFH temperature is 1° F
Broil element 0 to 50 seconds
High Broil - All ovens 240/208 VAC
CFH temperature is 1° F
Broil element 0 to 60 seconds
Broil Low, Med, and Broil High Mode Activation
1. Professional:
a. Turn mode knob to Broil
b. Turn slew knob to Low, Med, or High
Transitional/Contemporary:
a. Touch GUI.
b. Touch QUICKSTART.
c. Scroll to Broil. Touch Broil.
d. Touch Low, Med, or High.
2. Touch START.
Proof - All ovens 240/208 VAC
Lower Band
CFH temperature is 1° F
Bake element 0 to 5 seconds
Proof Mode Activation
1. Professional:
a. Turn mode knob to More.
b. Scroll to Proof.
c. Touch Proof.
Transitional/Contemporary:
a. Touch GUI.
b. Touch QUICKSTART.
c. Scroll to Proof. Touch Proof.
2. Professional: Turn slew knob to desired
temperature.
Transitional/Contemporary:
a. Scroll to approximate temperature - within 5° F.
b. Touch + or - to adjust temperature in 1°
increments.
3. Set Timed Bake or Delayed Start.
4. Touch START.
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