Section 3
SPECIFICATIONS
9
3.1 SPECIFICATIONS-- ES-- 6 (I)
E S --- 6
5.5 HH 4.1 0.49 10 (II) 775 579 518 125
Model
KW
Capacity
Maximum
BAR
Pressure
Length
mm
Width Height Weight
kg
50Hz
M
3
/MIN
dBA
mm mm
with canopy/
without canopy
DIMENSIONS
(II) Note: dBA measurements unavailable at time of print. Consult Factory.
(I) For additional specifications, consult F i g u r e 3 --- 2 D i m e n s i o n s in this Section.
COMPRESSOR
Type: Single Stage Fluid Injected Screen Compressor
Minimum Full Load Operating Pressure: 4.1 bar
Maximum Full Load Operating Pressure: 9.5 bar
Bearing Type: Anti---friction
Cooling: Pressurized Fluid
Lubricant: See Lubrication Guide (Section 3.2)
Sump Capacity: 4.35 liters
MOTOR
Type: 4. 1 kw
Synchronous Speed: 1500 RPM for 4.1 kw
Voltage: 380/415 3 Phase
Type: Totally Enclosed Air Over
Insulation Class: “F”
Maximum Ambient Temp.: 40_C/ 104_F
Shaft Diameter Fan: Nominal 5/8”
Key Size Fan: Nominal 3/16” x 3/16” x 1 1/4”
FLUID FILTER
Type: Spin on, Sullair Proprietary
Micron: 23 Microns Abs.
Internal Bypass Valve Set at 1.7 bar.
FLUID SEPARATOR ELEMENT
Type: PushInCartridge,SullairProprietary
Efficiency at Maximum Capacity: 5PPM Maximum
3.2 COMPRESSOR LUBRICATION GUIDE
For best value and longest uninterrupted service,
the ES--- 6 compressor is factory filled with Sullube,
a long life lubricant, unless a different lubricant is
requested.
If, due to availa bility or other reasons, other fluids
are required, follow Table 3---1, Lubrication Guide.
WARNING
!
“The Plastic Pipe Institute recommends against
the use of thermoplastic pipe to transport com-
pressed air or other compressed gases in ex-
posed above ground locations, e.g. in exposed
plant piping.” (I)
Sullube should not be used with PVC piping sys-
tems. It may affect the bond at cemented joints.
Certain other plastic materials may also be af-
fected.
(I) Plastic Pipe Institute, Recommendation B,
Adopted January 19, 1972.
Maintenance of all other components is still recom -
mended as indicated in the Operator’s Manual.
For light---duty high---humidity service where con-
densed moisture and emulsification (mayonnaise)
may occur, the fluid change interval must be re-
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