3
Models C706 & C707
Introduction
040809
C706 Specifications
The C706 is a pump style, single flavor soft serve
freezer.
Freezing Cylinder
One, 3.4 quart (3.2 liter).
Mix Hopper
One, 20 quart (18.9 liter).
Beater Motor
One, 1.5 HP.
Refrigeration Unit
One, 9,500 BTU/hr. R404A.
Separate Hopper Refrigeration (SHR), One 400
BTU/hr. R134a. (BTU’ s may vary depending on
compressor used.)
Electrical
Electrical
Maximum
Fuse Size
Minimum
Circuit
Ampacity
Poles (P)
Wires (W)
208--230/60/1 Air 35 26 2P 3W
208--230/60/3 Air 25 19 3P 4W
220--240/50/1 Air 30 24 2P 3W
220--240/50/1
Water
30 24 2P 3W
220--240/380 --
415/50/3 Air
12 10 4P 5W
This unit may be manufacturered with other electrical
characteristics. (For exact electrical information,
always refer to the data label of the unit.)
This unit is designed and constructed to meet stringent
safety and sanitation requirements for NSF and other
food service regulatory agencies.
Air Cooled
A minimum of 6” (152 mm) air clearance is required on
both sides. Place the back of the unit against a wall to
prevent recirculation of warm air. Minimum air
clearances must be met to assure adequate air flow for
optimum performance.
An optional air discharge chute directs air exhaust
upward. No clearance is required on the right side if the
air discharge chute is used.
Dimensions
Width: 18-1/4” (464 mm)
Depth: 34” (864 mm)
Height: 33-7/8” (860 mm)
Floor Clearance: Unit is designed to rest on a plastic
pad directly on the counter top.
Approximate Weights
Net: 385 lbs. (176.6 kgs.)
Crated: 425 lbs. (192.8 kgs.)