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Commercial Food Equipment
C860
Taylor C860 User Manual
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48
Pulling Pattern
Note:
Remove the patties one at a time in the order
shown from front to back and ri
ght to left.
Figure-83
Note:
Patty place
ment proc
edures for in
ternational
markets ma
y differ. Fo
llow the re
commendatio
ns of your lo
cal
McDonald's authorities.
47
49
Table of Contents
Table of Contents
1
Warranty
3
Introduction
3
Safety
3
C850 Exploded View
6
Parts Identification/Function and Exploded View
6
C852 Exploded View
8
C850/C852 Right Side View
10
C850/C852 Left Side View
11
C854 Exploded View
12
C856 Exploded View
14
C854/C856 Right Side View
16
C854/C856 Left Side View
17
C858 Exploded View
18
C860 Exploded View
20
C858 Right Side View
22
C858 Left Side View
23
C860 Right Side View
24
C860 Left Side View
25
Accessories
26
Important to the Operator
27
Important to the Operator Exploded View
28
Other Symbol Definitions
29
Installing Upper Platen Release Sheets
31
Changing Release Sheets
31
Proper Care for Release Sheets
31
Equipment Setup and Close Procedures
31
Installing Lower Release Sheets
34
Menu Screens
35
Manager’s Menu—Passcode Access
36
Auto Calibrate Key
36
Date/Time Key
37
Scale Key
38
Volume Key
38
About Key
38
Brightness Key
38
Copy To/Copy from Keys
39
Language Key
39
Font Limits Key
39
Seconds Only Key
39
Firmware Manager Key
40
Grill Mode Key
40
Cooking Product
41
Recipe Management
41
Auto Selection
42
Remove Alarm
42
Flat Functions
42
AM/PM, ALLDAY, Not Am/Not PM
42
Probe Calibration
45
Surface Temperature Calibration
46
Patty Placement
46
Adjust Cook Times
46
Laying Pattern
47
Fresh Product Patty Placement Guide
47
Sausage, Circular Bacon and Patty Placement Guide
47
Pulling Pattern
48
Standby Procedures
49
Cleaning after each Run of Product (Using Lower Release Sheets)
49
Cleaning after each Run of Product (Not Using Lower Release Sheets)
50
Display the Current Status
51
Wipe down Mode
52
Daily Cleaning Procedures (Using Lower Release Sheets)
52
Cleaning Procedure-24 Hour Stores (with Lower Release Sheets)
60
Daily Cleaning Procedures (Without Lower Release Sheets)
60
Cleaning Procedure-24 Hour Stores (Without Lower Release Sheets)
67
Quarterly Recovery Mode Procedures
67
Troubleshooting Guide
73
Entire Grill (All Models)
74
Equipment Troubleshooting
74
Product Troubleshooting
75
Limited Warranty on Equipment
76
Limited Warranty on Parts
78
Ordering/Service Information
81
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Taylor C860 Specifications
General
Brand
Taylor
Model
C860
Category
Commercial Food Equipment
Language
English
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