PG 19
Using the grill
This multi-function oven has 2 dierent grilling modes.
Use the ‘Grill’ mode with the oven door closed, place the food on the centre of the grill pan,
insert and fit the grill pan on either the 3rd or 4th shelf from the bottom. Note: only the central
part of the top heating element operates for grilling.
When using ‘Grill’ mode, we recommend you set the thermostat to the highest setting.
However, this does not mean you cannot use lower temperatures, simply adjust the thermostat
to the desired temperature.
Use ‘Fan assisted grill’ mode with the oven door closed. This mode is very useful for grilling
foods rapidly, as the distribution of heat by the fan makes it possible not only to brown the
surface, but also to cook the bottom of the food. It can also be used for browning foods at the
end of the cooking process, such as adding that gratin finish to pasta bakes for example.
When using ‘Fan assisted grill’ mode, place the food on the 2nd or 3rd oven shelf from the
bottom, then place a dripping-pan on the 1st rack from the bottom to prevent fat and grease
from dripping onto the oven floor. We recommend you set the thermostat to 200°C, as it is
the most ecient temperature for ‘Fan assisted grill’ mode. However, this does not mean you
cannot use lower temperatures, simply adjust the thermostat to the desired temperature.
Important: for best results and to save energy, always use the ‘Fan assisted grill’ with the oven
door closed.
USE AND CARE
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