PG 18
The oven oers a wide range of settings which allow you to cook any type of food in the best
possible way. With time you will learn to make the best use of this versatile cooking appliance
and the following directions are only a guideline which may be varied according to your own
personal experience.
Preheating
If the oven needs to be preheated, the ‘Conventional’ mode or ‘Fan Forced’ mode should be
selected. These are the most ecient modes, which will reach the desired temperature as
quickly as possible using the least amount of energy.
Once the food has been placed in the oven, the desired cooking mode should then be
selected.
Multi shelf cooking
If you want to cook food on several shelves, select the ‘Fan Forced’ mode as this is the only
cooking mode that allows you to do so.
The ‘Fan Forced’ mode allows you to cook delicate foods on 3 shelves at the same time. Refer
to the ‘Cooking Guide’ table.
USE AND CARE
Practical Cooking Advice
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