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Energy efficiency class | A |
---|---|
Voltage | 220-240 V |
Frequency | 50/60 Hz |
Color | Stainless steel |
Dimensions (H x W x D) | 595 x 595 x 560 mm |
Instructions for sorting and disposing of packaging materials.
Explains the oven's control panel layout and the purpose of each function.
Details on how to perform traditional baking using the oven.
Instructions for using the forced convection baking mode.
Guidance on how to operate the grill feature.
Instructions for operating the oven's timer and rotisserie functions.
Steps for cleaning the interior surfaces of the oven.
How to clean the self-cleaning catalytic panels inside the oven.
Methods for cleaning the oven's exterior surfaces and accessories.
Instructions on how to clean the oven door, including removal if applicable.
Procedure for replacing the oven's internal light bulb.
Explains normal smoke on first use and how to reduce it.
Advice on troubleshooting poor cooking results based on tables.
Information on the recyclability and disposal of packaging materials.
General information regarding oven installation.
Preparatory steps and remarks before installation.
Guidelines for electrical connection and regulations.
Procedures for physically fitting the oven.