Name: Traeger RANGER
Brand: Traeger
Rating: 5 (1 reviews)

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traegergrills.com

Your Traeger

Ranger Grill includes a meat probe for monitoring internal food temperature, or for cooking to a

goal temperature.

USING THE MEAT PROBE

RANGE BEEF LAMB PORK POULTRY

Well 170°F/77°C 160°F/71°C 170°F/77°C 170°F/77°C

Medium 160°F/71°C 155°F/68°C

160°F/71°C

170°F/77°C

Medium Rare 145°F/63°C 145°F/63°C 170°F/77°C

Rare 135°F/57°C 170°F/ 77°C

MEAT TEMPERATURE RECOMMENDATIONS

Reading the temperature: Press

the Center button on the control.

The probe temperature will display

for 5 seconds, then revert back to

the temperature of the grill.

Insert the meat probe’s plug into the jack

on the lower left corner of the controller,

then route the probe cable through the

notch in the grill front, as shown.

Insert probe tip into meat. Make sure

it is not in the fatty portion or touching

bone, but is halfway into the thickest

part of the meat.

T01364_Ranger_OM_EN.indd 17 9/9/19 8:59 AM

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Traeger RANGER Specifications

General