UNIQUE ELITE 30E&36E
25
UGP36E – Griddle Operation
Before using the griddle for the first time, clean it thoroughly with warm, soapy water to
remove dust and any remaining manufacturing residue. Rinse with clean water and wipe
dry with a clean, lint-free cloth.
Make sure that the grease trap is properly installed under the front edge of the griddle to
neatly catch excess cooking oils and food residue.
Use the stainless steel cover to keep your griddle clean and dust free between uses.
Please
note that the cover must be removed before turning the griddle on.
Griddle Cooking Guidelines:
Push and turn the griddle control knob counter-clockwise to the preferred
cooking temperature.
Preheat the griddle for 10-12 minutes.
Butter or cooking oil should be added to the griddle surface to ensure a non-stick
surface for efficient cooking.
The surface of the griddle is hot after use. Please allow sufficient time for the
griddle to cool prior to cleaning.
Once cool, clean your griddle by scraping remaining cooking oils and residue into
the grease trap. Remove the grease trap and the clean it thoroughly with warm,
soapy water. Clean the griddle surface with warm, soapy water, rinse with clean
water and wipe the griddle and grease trap dry with a clean, lint-free cloth.
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