Viconte VC-702 - Page 7

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• Sliceafreshlybakedloafofbreadordinnerrollsintoabasketlinedwithcolorfulnapkins.Servewithbutterormargarine,
softenedandmixedwithgratedcheese,garlicsaltoryourfavoriteseasoning.
• Maincoursemeatsaremoreattractivewhendisplayedonalargeplattersurroundedbyfreshparsleysprigs,carrotcurls
(made with a potato peeler) and radish roses.
• Servesaucesinaprettypieceofchinaorglassware.Dropinaladleandbringtothetableonaplateforeasierpassing
betweenguests.
• Flowersonthetablearealwayseffective,butinapinchuseagroupingofyourfavoritegurinesorhouseplants.
• Candlesmakedinnerscozy,soturndownthelightsandturnupthecharm.Floatsmall,atcandlesinalarge,clearbowllled
withwater.Theeffectismagical.