STEP ONE
• Inalargemixerbowlcombinedryingredients,exceptthenuts.Addtheoil,applesauce,orangejuice,rindandeggs.Beaton
lowspeedjustuntilcombined.Stirinchoppednuts.Pourintogreased8½x4½inchloafpan.
STEP TWO
• Placewirerackintoglassbowlofoven.Reduceheatto175
0
C and bake loaf for 45 minutes.
STEP THREE
• Combineorangejuiceandsugarinasmallsaucepanandsimmerfor5minutes,stirringconstantly.Spoonhotglazeoverbread
assoonasitcomesoutoftheoven.Coolinthepanoronwirerack.
FROZENPIZZA
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.
Makes4servings
Cookingtime:7minutes
Onefrozenpizza,nolargerthan11inchesoruseindividualpieces
STEP ONE
• Placewirerackintoglassbowlofoven.Placethefrozenpizzaonthelowercookingrack.Placetheelevatedcookingrack
upsidedownontopofthepizzasothattheelevatedrackistouchingthetopofthepizza(theextrarackisusedbecausethe
strongforceoftheconvectionovenwillblowthetoppingonthepizzaaround).Keepthetemperatureat260
0
C and cook for 5
to 7 minutes.
TIP:Sprayelevatedrackwithvegetablecookingspray.
CINNAMONPULL-APARTS
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.
Makes3littleloaves,5¾х3¼inches
Bakingtime:20minutes
Loaf:
¾cupwarmwater(50
0
C to 55
0
C)
1packageor1tablespoonactivedryyeast
¼cupsugar
1 teaspoon salt
3tablespoonsmargarine,melted
1egg
2½cupsunbleachedwhiteour
Topping:
¼cupmargarine,melted
¼cupsugarmixedwith1teaspooncinnamon