Viconte VC-702 - APPLE-ALMOND PUDDING RECIPE; BAKED APPLES RECIPE

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APPLE-ALMONDPUDDING
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.
Makes6servings
Bakingtime:35minutes
2poundsofapples(approx.6medium-sizedapples)
¼ cup water 1 tablespoon honey
½cupfreshbreadcrumbs
6tablespoonsbutterormargarine
1/3cupsugar
½cupgroundalmonds
Grated peel of 1 lemon
1largeegg
¼ cup sliced almonds
STEP ONE
• Peel,coreandchopapples.Inasaucepan,simmerappleswithwateruntilsoft.Setaside.
STEP TWO
• Inamixingbowl,combinebreadcrumbsandhoney.Spreadmixtureevenlyoverbottomofanoven-proofcasserole,setaside.
STEP THREE
• In mixing bowl, cream the butter and sugar until smooth and light. Beat in ground almonds, lemon rind and egg until
smooth.
STEP FOUR
• Spoonapplesintothecasseroleandcoverwithbatter.Sprinklewithslicedalmonds.
STEP FIVE
• Placewirerackintoglassbowlofoven.Putcasseroleonrack.Reduceheatto175
0
Candbakefor30minutes,oruntilgolden
brown.
TIP:Forasuper–moistpudding,covercasserolewithaluminumfoilfortherst15minutesofbakind.
BAKEDAPPLES
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.
Makes4servings
Bakingtime;35minutes
4largecookingapples,washed
2tablespoonsbrownsugar
½cupdriedmixedfruits,chopped
½cupwater
Whippedcreamorvanillayogurt(optional)