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General| Brand | VWR International |
|---|---|
| Model | 1350FM |
| Category | Oven |
| Language | English |
Inspect for visible exterior damage upon delivery and note on freight bill.
Inspect for concealed interior and exterior damage on the unit.
Verify completeness of accessory package, including feet, shelves, and clips.
Procedure for returning the unit, requiring authorization and data.
Symbol indicating need to consult the manual for further description or discussion.
Symbol indicating AC Power.
Symbol indicating Manual Control.
Symbol indicating Timer.
Symbol indicating Degrees Celsius.
Symbol indicating Temperature.
Symbol indicating Over Temperature Safety.
Symbol indicating Earth Ground.
Symbol indicating potential shock hazard behind this panel.
Symbol indicating unit should be recycled, not disposed of in landfill.
Verify power supply matches unit data plate for voltage and frequency.
Select a site free from extreme temperatures, obstructions, and high traffic.
Instructions for safe lifting and handling of heavy units using appropriate devices.
Procedure for leveling the unit using adjustable feet for stability.
Instructions for cleaning the oven interior with approved disinfectants.
Procedure to burn in the unit to remove protective coating smoke.
Do not use the bottom surface of the chamber as a work surface.
Guidelines for vent operation and warnings about combustible gases.
Do not operate the oven near noxious fumes.
Do not place sealed or filled containers in the oven chamber.
Do not cut or remove the ground prong from the power cord.
Do not use a 2-prong adapter plug.
Ensure power supply voltage matches specifications.
Disconnect power before making any electrical repairs or replacements.
Procedure for cleaning spilled mercury from thermometer breakage.
Oven is not designed for use in Class I, II, or III locations.
Oven is not intended, nor can it be used, as a patient connected device.
Description of the main power switch and its pilot light indicator.
Description of the timer switch controlling the time circuit.
Details on the overtemperature safety control and its adjustment.
Explanation of the OTP pilot lamp indicating safety thermostat activation.
Information on the manual reset button for 'S' suffix models.
Overview of the timer control interface, display, and functions.
Description of the main temperature control interface and calibration.
Explanation of the heating light indicating the oven is heating.
Instructions for properly connecting the oven to the electrical power supply.
Steps for turning on power switches and resetting models.
Procedure for setting the desired temperature set point using controls.
Guide for calibrating the main temperature control for accuracy.
Procedure for setting the overtemperature safety thermostat.
Detailed steps for setting the timer functions (hours, minutes).
How to start timed operation after setting the timer.
Recommended procedures for cleaning and decontaminating the oven.
Instructions for preparing the unit for storage and transport.
Information regarding maintenance of electrical components.
Troubleshooting steps for when the oven temperature is too high.
Solutions for display showing 'HI' or over-range values.
Diagnosing chamber temperature spikes and settling.
Troubleshooting steps for when the oven temperature is too low.
Solutions for display showing 'LO'.
Diagnosing issues when the unit won't heat above the set point.
Steps to resolve issues where the unit does not heat up.
Troubleshooting unstable chamber temperature readings.
Diagnosing problems with the oven not maintaining the set point.
Addressing discrepancies between display and reference thermometers.
Resolving issues with adjusting set points or calibration.
Troubleshooting calibration inconsistencies at different temperatures.
Diagnosing motor not moving issues for F suffix models.
Troubleshooting motor noise issues for F suffix models.
Steps to fix a door that is not sealing properly.
Resolving controller lock-up issues.
Diagnosing timer resets on its own.
Troubleshooting when all front panel displays are off.
Checking fuses and circuit breakers for unit or wall issues.
Steps to resolve issues where the unit will not turn on.
Explanation for initial smoking of new units.
Procedures for chamber contamination and cleaning.
Addressing contamination in samples and airflow.
