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Details the limited warranty coverage, duration, and exclusions for the barbecue parts.
Guidelines for safe operating areas and proper storage procedures for the barbecue.
Information on natural gas supply requirements and procedures for testing gas connections.
Lists all necessary tools and supplies required for the barbecue assembly process.
Step-by-step guide for lighting the barbecue using the Crossover Ignition System, including manual lighting and extinguishing.
Guidance on adjusting burner controls and preheating for optimal cooking results.
Information on managing grease and drippings to prevent fires and ensure flavor.
Guide to inspecting and cleaning the Weber Spider Stopper Guards for obstructions.
Steps for cleaning main burners, checking flame patterns, and replacing burner assemblies.