Weber PULSE 2000 Manual

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trash. For instructions regarding proper disposal of this product
in Europe, please visit www.weber.com, and contact the importer
listed for your country. If you do not have Internet access, contact
your dealer for the importer’s name, address and telephone
number.
(e)
(d)
ELECTRICAL GROUNDING INSTRUCTIONS
Follow all DANGERS, WARNINGS, and CAUTIONS in your barbecue owner’s
guide.
m WARNING:
• This motor is equipped with an earthed plug for protection against shock.
• Do not cut or remove the earth pin from this plug (when applicable).
• Do not operate the rotisserie motor if it malfunctions or if the cable or plug
is damaged.
• Use only outdoors; do not expose to rain. Do not immerse in water.
• Never allow the power cable to come into contact with hot surfaces.
• To reduce the risk of electric shock, keep the extension cable connection
dry and off of the ground.
• Always ensure that the electrical socket being used has the correct voltage
(230V).
• The appliance is to be supplied through a residual current device (RCD)
having a rated residual operating current not exceeding 30 mA.
• To ensure continued protection against risk of electric shock, connect to
properly earthed outlets only.
• Only use extension cables approved for OUTDOOR USE and rated for the
power of this motor.
• A short power lead is supplied in order to reduce the risk of tripping over
the lead. Extension cables may be used, but caution must be taken to
prevent tripping over the cable.
• Use the shortest length extension cable possible. Do not connect 2 or more
extension cables together.
• This rotisserie is not for use by children.
• Always unplug the motor from wall outlet before disconnecting plug
adaptor.
Failure to observe the DANGERS, WARNINGS and CAUTIONS that are
contained in this Owner’s Guide may result in serious bodily injury or death,
ormay result in a fire or an explosion causing property damage. If you do
not have your Owner’s Guide, contact the customer services representative
in your area using the contact information that can be found on www.weber.
com.
EN
WARNING! POTENTIAL SHOCK
HAZARD
OPERATING
1) Place the shield onto the cooking grate making sure it is centred (a).
2) Slide the motor into the bracket (b). Keep the cable away from any
potentially sharp or hot surfaces.
3) IMPORTANT: Check that the rotisserie shaft fits the shield properly. Do so by
placing the rotisserie shaft into the shield, resting the grooves of the shaft in
the notches on the shield (c).
4) To prepare the rotisserie for food, slide one spit fork into the rotisserie
shaft (d). Push the rotisserie shaft through the centre of the food. Slide the
second spit fork into the shaft and insert the prongs of both spit forks into
the food. The food should be centred on the shaft. Securely tighten both spit
fork screws. NOTE: The maximum weight and size allowance for this rotisserie
and motor is 10 lbs (4.5 kg) and 8.5 in (21.6 cm) in diameter.
5) Before cooking, make sure that the food is centred and able to rotate. If food
is too heavy or irregular in shape, it may not rotate properly and should not
be cooked using the rotisserie. In such cases, use the indirect method of
cooking on the barbecue. If the rotisserie sits well in the shield, remove the
rotisserie shaft with the food and set it aside.
6) Preheat the barbecue to 250°C (480°F). Make sure that the barbecue
lid is resting on the shield. After the barbecue is preheated, adjust the
temperature as desired.
7) Using heat-protective mitts or gloves, place the rotisserie shaft into the shield
by sliding the sharp end of the rotisserie shaft into the rotisserie motor (e).
Rest the grooves of the shaft in the notches on the shield.
8) Plug rotisserie motor into extension cable or socket. Switch on the motor
and close the lid.
COOKING TIPS
• Truss meat or poultry with string, if necessary, to make the shape as uniform
as possible before putting it onto the spit.
• Food preparation steps are the same for rotisserie cooking as for ordinary
cooking. The cooking time indicated in the cookbook will be the same.
USE AND CARE
• Unplug the motor from the socket when not in use or before cleaning.
• Use a soft cloth to clean the rotisserie motor. Do not use any chemicals or
abrasive cleaners.
• Do not submerge the motor, cable or plug in water or any other liquid.
• The rotisserie shaft and forks are dishwasher-safe. Disassemble the
rotisserie shaft before placing it in the dishwasher.
• Hand wash the shield in warm, soapy water.
• When not in use, unplug the motor from the socket, remove from the
barbecue and store in a dry place out of the reach of children.
(c)(b)(a)

Weber PULSE 2000 Specifications

General

Type	Grill
Heat source	Electric
Thermometer	Yes
Total power	2200 W
Smoke function	No
Number of cooking zones	1 zone(s)
Control type	Buttons, Rotary
Lid material	Aluminum
Number of legs	2 leg(s)
Number of wheels	2 wheel(s)
Form factor	Cart
Display type	LED
Product color	Aluminium, Black
Housing material	-
Top surface type	Grid
Cooking surface shape	Round
Cooking surface (W x D)	490 x 390 mm
AC input voltage	230 V

Weight and Dimensions

Depth	760 mm
Width	1120 mm
Height	1460 mm
Folded depth	650 mm
Folded height	1070 mm