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Weber Summit PLATINUM D6 User Manual

Weber Summit PLATINUM D6
32 pages
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42372 US 10/03/05
LP
US English
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open fl ames.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fi re department.
Leaking gas may cause a fi re or explosion
which can cause serious bodily injury or
death, or damage to property.
WARNING
1. Do not store or use gasoline or other
ammable liquids or vapors in the vicinity
of this or any other appliance .
2. An LP cylinder not connected for use
shall not be stored in the vicinity of this
or any other appliance.
WARNING: Follow all leak-check
procedures carefully in this manual prior
to barbecue operation. Do this even if the
barbecue was dealer-assembled.
NOTICE TO INSTALLER: These instructions
must be left with the owner and the owner
should keep them for future use.
THIS GAS APPLIANCE IS DESIGNED FOR
OUTDOOR USE ONLY.
WARNING: Do not try to light this
appliance without reading the “Lighting
Instructions” section of this manual.
YOU MUST READ THIS OWNERS GUIDE
BEFORE OPERATING YOUR GAS GRILL
BUILT-IN LP GAS GRILL OWNER'S GUIDE
PLATINUM D4 & D6
SUMMIT
®
#
42372

Questions and Answers:

Weber Summit PLATINUM D6 Specifications

General IconGeneral
Burners6
Rotisserie BurnerYes
Side BurnerYes
Side Burner BTU12, 000 BTU
MaterialStainless Steel
Warranty10 years

Summary

Essential Pre-Operation Safety

Gas Leak Safety Procedures

Immediate actions to take if you smell gas to prevent fire or explosion.

LP Cylinder Storage and Handling

Guidelines for safe storage, handling, and transportation of liquid propane cylinders.

Dangers and Warnings

Critical safety warnings covering potential hazards like fire, explosion, and improper use.

Warranty and Product Details

Warranty Coverage Details

Specifies the warranty period for different grill components and limitations.

Storage and Non-Use Guidelines

Instructions for proper storage of the grill when not in use.

General Operation and Maintenance

Grill Cleaning Procedures

Instructions for cleaning various grill components and routine maintenance tasks.

Grilling Methods and Tips

Explains direct and indirect cooking methods, preheating, and general grilling advice.

Lighting Procedures

Step-by-step instructions for lighting the main burners and smoker burner.

Gas System Management and Troubleshooting

LP Cylinder Connection and Refilling

Guides on filling, connecting, checking fuel level, and safely handling LP cylinders.

Gas Leak Checks and Safety

Procedures for performing gas leak checks and ensuring system safety.

Control Panel and Igniter System

Instructions for removing, reinstalling, and troubleshooting the control panel and igniter.

Rotisserie Operations and Troubleshooting

Instructions for rotisserie assembly, use, and troubleshooting common problems.

Burner Troubleshooting

Solutions for common burner issues like yellow flames, low heat, or no ignition.

Maintenance Procedures

Instructions for cleaning screens, burners, and other maintenance tasks.

Product Specifications and Trademarks

Lists product specifications, country of origin, and registered trademarks.

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