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Weber Summit 450 User Manual

Weber Summit 450
18 pages
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SUMMIT
TM
450 & 650
LP Gas Barbecues
Operating Guide
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72626 01/24/02
Read before assembly
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire service. Leaking gas
may cause a fire or explosion which can
cause serious bodily injury or death, or
damage to property.
WARNING:
1. Do not store or use petrol or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
2. A gas supply cylinder not connected for
use should not be stored in the vicinity
of this or any other appliance.
WARNING: Follow all leak-check
procedures carefully in this manual prior
to barbecue operation. Do this even if
barbecue was dealer assembled.
WARNING: Do not try to light the Weber
Gas Barbecue without first reading the
“Lighting” instructions in this manual.
INFORMATION FOR THE INSTALLER:
This manual must remain with the owner,
who should keep it for future use.
OUTDOOR USE ONLY.

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Weber Summit 450 Specifications

General IconGeneral
Rotisserie BurnerYes
Side BurnerYes
Burner MaterialStainless Steel
Side Burner BTU12, 000
TypeGas
Cooking Area468 square inches
Dimensions57.1" H x 66" W x 27.2" D
Fuel TypeLiquid Propane

Summary

Safety First: Dangers and Warnings

Gas Leak Detection and Response

Immediate actions required if a gas leak is detected.

Operational Safety Warnings

Crucial warnings for leak checks and lighting procedures.

Installer Information

Guidance for installers regarding manual retention for future use.

Critical Safety Precautions

General Dangers and Warnings

Comprehensive safety instructions covering potential hazards and misuse.

Liquid Propane Specifics

Specific safety guidelines for units using liquid propane gas.

Warranty and Customer Support

Limited Warranty Coverage

Details the warranty terms and conditions for Weber Gas Grills.

Customer Appreciation Message

A note of thanks from Weber to customers for their purchase.

General Instructions and Safe Operation

Storage Guidelines

Proper procedures for storing the barbecue and LP cylinder.

Safe Operating Practices

Essential warnings and guidelines for using the barbecue safely.

Barbecue Lighting Procedures

Crossover Ignition System Lighting

Step-by-step guide to light the barbecue using the crossover ignition system.

Extinguishing and Manual Lighting

Manual Lighting Instructions

Detailed steps for igniting the barbecue manually.

Safe Extinguishing Procedure

Instructions for turning off the barbecue burners and gas supply.

Manual Lighting Completion

Final Manual Lighting Steps

Completing the manual lighting process and addressing potential issues.

Cooking and Cleaning Guide

Cooking Adjustments and Warnings

Guidance on adjusting burners and safety during cooking.

Storage and Inspection Points

Further storage details and checks for spider/insect screens.

Barbecue Cleaning Procedures

Instructions for cleaning the barbecue's exterior and interior components.

Steam-N-Chips Smoker Guide

Using the Smoker Attachment

How to use the smoker with wood chips and chunks for smoking.

Cleaning the Smoker Attachment

Procedures for cleaning the Steam-N-Chips Smoker.

Liquid Propane Cylinder Management

LP Cylinder Refilling Process

Instructions for removing and refilling the LP cylinder.

LP Cylinder Safety and Connection

Critical safety warnings and steps for connecting the LP cylinder.

Safe Handling of LP Gas Cylinders

LP Gas Cylinder Handling Tips

Essential advice for safely handling liquid propane gas cylinders.

LP Cylinder Specifications

Information on LP cylinder requirements and compatibility with the barbecue.

General Maintenance Procedures

Spider and Insect Screen Maintenance

Inspecting and cleaning screens to prevent airflow obstructions.

Burner System Maintenance

Main Burner Flame Pattern

Understanding the correct flame pattern and troubleshooting deviations.

Burner Cleaning and Replacement

Procedures for cleaning main burners and replacing them.

Burner Assembly Removal

Manifold and Burner Slide-Out

Steps to remove the manifold and burner assemblies from the cooking box.

Ignition System and Reassembly

Crossover Ignition Troubleshooting

Diagnosing and fixing issues with the crossover ignition system.

Burner Reassembly and Checks

Correctly reinstalling burners and ensuring proper alignment.

Comprehensive Troubleshooting

Flame and Ignition Problem Solving

Solutions for common flame issues and ignition failures.

Operational and Environmental Troubleshooting

Addressing heat loss in cold, lid appearance, and other operational problems.

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