14
BEFORE USING THE GRILL
FUEL LEVEL
To check the level using the manual tank scale, view the color indicator level line,
located on the side of the tank scale.
A) Empty (1)
B) Medium (2)
C) Full (3)
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SLIDE-OUT GREASE TRAY AND DISPOSABLE DRIP PAN
Your grill was built with a grease collection system. Check the slide-out grease tray and
disposable drip pan for grease build-up each time you use your grill.
Remove excess grease with a plastic spatula; see illustration. When necessary, wash
the grease tray and drip pan with a soap and water solution, then rinse with clean water.
Replace the disposable drip pan as needed.
m WARNING: Use caution when removing catch pan and disposing
of hot grease.
m WARNING: Check the slide-out grease tray and disposable
drip pan for grease build-up before each use. Remove excess
grease to avoid a grease fire. A grease fire can cause serious
bodily injury or damage to property.
m CAUTION: Do not line the slide-out grease tray with aluminum
foil.
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The grills illustrated in
this Owner’s Guide may
vary slightly from the
model purchased.
HOSE INSPECTION
The hose should be inspected for any signs of cracking.
m WARNING: Check hose before each use of grill for nicks,
cracking, abrasions or cuts. If the hose is found to be damaged
in any way, do not use the grill. Replace using only WEBER
authorized replacement hose. Contact the Customer Service
Representative in your area using the contact information on
our web site.
Log onto www.weber.com.
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