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West Bend AUTOMATIC BREAD MAKER - User Manual

West Bend AUTOMATIC BREAD MAKER
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2012 West Bend
®
, a Brand of Focus Products Group International, LLC.
www.westbend.com
A
UTOMATIC
B
READ
M
AKER
Instruction Manual
Register this and other Focus Electrics products through our website:
www.registerfocus.com
Important Safeguards ............................................................................................... 2
Before Using for the First Time ................................................................................ 3
Know Your Ingredients ............................................................................................. 5
Basic Steps in Making Bread ................................................................................... 8
Cleaning Your West Bend
®
Breadmaker .................................................................. 9
Troubleshooting ..................................................................................................... 10
Recipes .................................................................................................................. 13
Warranty ................................................................................................................. 22
SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE
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West Bend AUTOMATIC BREAD MAKER Specifications

General IconGeneral
Capacity2 lb
Number of Programs12
Keep Warm FunctionYes
Non-Stick PanYes
Power600 Watts
Viewing WindowYes
Delay TimerYes

Summary

Control Panel Functions

LCD Display

Shows program status, time, loaf size, and browning level.

START;STOP Button

Used to start, pause, or cancel the breadmaking program.

TIME +;- Buttons

Adjusts the delayed start time for the program.

COLOR Button

Selects the desired crust darkness: light, medium, or dark.

LOAF SIZE Button

Adjusts programs for 1/1.5 lb or 2 lb loaf sizes.

MENU Button

Selects the desired bread program or specialty setting.

Menu Selections

Lists recommended programs for different bread types and specialties.

Basic Steps in Making Bread

Loading the Bread Pan

Inserting and locking the pan, positioning the knead blade.

Adding Ingredients

Order of adding liquids, solids, and yeast for optimal results.

Selecting Program Settings

Using MENU, LOAF SIZE, COLOR, and TIME buttons before starting.

Starting and Completing Cycle

Initiating the program, handling alerts, and removing the bread.

Cleaning Your Automatic Breadmaker

Cooling and Unplugging

Ensuring the appliance is cool and unplugged before cleaning.

Cleaning the Bread Pan

Soaking, washing, and drying the bread pan and knead blade.

Cleaning the Oven Chamber

Wiping down interior and exterior surfaces with a damp cloth.

Bread Recipes

Basic and Specialty Breads

Old Fashioned White, Garlic, Italian Herb, Classic Rye, Country White.

Sweet, Whole Wheat & Gluten-Free

Applesauce Oatmeal, Gluten-Free, Lemon Poppyseed, Whole Wheat & Seed Low Carb.

Quick Breads & Variations

Nut Bread recipes and flavor variations.

Rapid, Dough & Jam Recipes

Super Rapid, Dough (Bagels), and Breadmaker Jam recipes.

Dinner Rolls & Sandwich Bread

Recipes for dinner rolls, bread sticks, and sandwich bread.

Product Warranty and Support

Appliance 1 Year Limited Warranty

Details of the manufacturer's warranty coverage and limitations.

Replacement Parts Information

How to order replacement parts directly from the manufacturer.

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