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Whirlpool AQUALIFT - Warming Zone Operation; Aqualift Self-Clean Cycle; Control Lock Function; Settings and Personalization

Whirlpool AQUALIFT
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3
KEYPAD FEATURE INSTRUCTIONS
WARMING ZONE
ON/OFF
Warming zone Press WARMING ZONE ON to select the warming element on the cooktop, then press
START.
Press WARMING ZONE OFF to turn off the warming element.
AQUALIFT SELF
CLEAN
Aqualift
®
self-
clean cycle
See the “Clean Cycle” section in the Owner’s Manual.
CONTROL LOCK
hold 3 sec. to lock
Oven control
lockout
No keypads will function with the controls locked.
1. Check that the oven and the Kitchen Timer are off.
2. Press and hold CONTROL LOCK keypad for 3 seconds.
3. If enabled, a tone will sound, and “CONTROL LOCKED” will be displayed.
4. Repeat to unlock.
SETTINGS Oven use
functions
Enables you to personalize the audible tones and oven operation to suit your needs. See
the “Oven Use” section.
AquaLift
®
Self-Cleaning Technology
AquaLift
®
Self-Cleaning Technology is a first-of-its-kind cleaning
solution designed to minimize the time, temperature and odors
that ordinarily come with traditional self-cleaning methods. With
AquaLift
®
Self-Cleaning Technology, an exclusive coating on the
interior of the oven is activated with heat and water to release
baked-on soil. To use AquaLift
®
Self-Cleaning Technology, simply
wipe out loose debris, pour water into the oven bottom and run the
AquaLift
®
Self-Cleaning cycle. When the cycle finishes in under 1
hour at a lower temperature than traditional self-cleaning
methods, just wipe out the remaining water and loose debris. See
the “Clean Cycle” section in the Owner’s Manual for more detailed
instructions. For additional information, frequently asked
questions and videos on using AquaLift
®
Self-Cleaning
Technology, visit our website at
http://whirlpoolcorp.com/aqualift.
Surface Temperature
When the range is in use, all range surfaces may become hot,
such as the knobs and oven door.
Warming Drawer, Storage Drawer, or Baking Drawer (On
Some Models)
When the oven is in use, the drawer may become hot. Do not
store plastics, cloth, or other items that could melt or burn in the
drawer.
Oven Vent
The oven vent releases hot air and moisture from the oven, and
should not be blocked or covered. Do not set plastics, paper or
other items that could melt or burn near the oven vent.
Cooktop Use
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so could result in death or fire.
Ceramic Glass
The surface cooking area will glow red when an element is on.
Some parts of the surface cooking area may not glow red when an
element is on. This is normal operation. It will also randomly cycle
off and back on again, even while on Hi, to keep the cooktop from
extreme temperatures.
It is normal for the surface of light colored ceramic glass to appear
to change color when surface cooking areas are hot. As the glass
cools, it will return to its original color.
Clean the cooktop after each use to help avoid scratches, pitting,
abrasions and to condition the glass surface. Ceramic glass
cooktop cleaner and a cooktop scraper are also recommended for
stubborn soils. Do not use abrasive cleaners, cleaning pads or
harsh chemicals for cleaning. The Cooktop Care Kit Part Number
31605 contains all of the items needed to clean and condition your
ceramic glass cooktop. Refer to the “Range Maintenance and
Care” section in the Owner’s Manual for additional information.
IMPORTANT: To avoid permanent damage to the cooktop surface
and to make soils easier to remove, clean the cooktop after each
use to remove all soils.
Avoid storing jars or cans above the cooktop. Dropping a
heavy or hard object onto the cooktop could crack the cooktop.
To avoid damage to the cooktop, do not leave a hot lid on the
cooktop. As the cooktop cools, air can become trapped
between the lid and the cooktop, and the ceramic glass could
break when the lid is removed.
For foods containing sugar in any form, clean up all spills and
soils as soon as possible. Allow the cooktop to cool down
slightly. Then, while wearing oven mitts, remove the spills
using a scraper while the surface is still warm. If sugary spills
are allowed to cool down, they can adhere to the cooktop and
can cause pitting and permanent marks.

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