EasyManua.ls Logo

Winterhalter GS 310 - Page 8

Winterhalter GS 310
17 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
8 89008157
5.2 Method of functioning
Once the machine has been switched on, the boiler and the tank fill up and are heated to operating tempera-
ture. The program key (6) lights up red during the heating up phase.
As soon as the target temperatures are reached (approx. 60° C for the tank and approx. 85° C for the boiler),
the machine is ready to run. The program key (6) shines green.
The machine can be run with 2 fully automatic programs. The program key (6) shines blue while the program
is running.
An integrated dispensing unit adds the right amount of rinse aid automatically from the reserve container
behind the front paneling.
Cleaning agent is unnecessary because the cutlery has to be washed in a dishwasher beforehand and is
only rinsed in the GS 310.
Do not open the door while the program is running. Hot water could splash out of the ma-
chine.
Do not sit or stand on the open door.
5.3 Rinsing program
The machine has two fully automatic rinsing programs to choose from. Use the operating panel to choose
the program you want.
There is also an additional self-cleaning program for cleaning the interior of the machine at the end of the
working day.
Program Key Explanation
Program 1
Maximum rack capacity: 24 racks/ hr.
Program 2
Maximum rack capacity: 48 racks/ hr.
Empty tank /
self-cleaning program
Cleaning the machine:
rinse water circulates in the rinsing space
rinse water is pumped out
rinsing space is rinsed out with fresh, hot water
used fresh water is pumped out.
When the self-cleaning program is finished, the machine auto-
matically switches off.

Related product manuals