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WMF 5 - Page 46

WMF 5
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Operating the machine
14
The amount of coffee powder in a pad is optimally adjusted to a 125 ml cup. You can vary the filling
quantity per cup as per your needs, allowing you to vary the strength of the coffee.
Seal the packaging used to store the pads to prevent the loss of aroma.
The more carefully you insert the coffee pads, the better the coffee will taste. Therefore please follow
the following instructions:
> Distribute the powder evenly up to the edge of the coffee pad to prevent water from flowing down
either side of the pad.
> Lay the pad flat into the recess on side c.
> Turn the pad cartridge to the side d.
> Push the first coffee pad into the lower recess so that the paper edge of the coffee pad is positioned
upwards.
> Place the second coffee pad flat on top of this one.
> When pushing in the pad cartridge, ensure that the pad is not displaced. Also ensure that the edge of
the coffee pad lies flat in the recess of the pad cartridge and does not jut out or is not folded inwards,
otherwise, the seal will not close properly.
> Turn the adjusting knob B to the right as far as it will go to position z in order to clamp the pads
firmly into the brewing system.
Insert 1 coffee pad
Insert 2 coffee pads
Insert pad cartridge

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