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Highlights critical safety labels and precautions to prevent injury or property damage.
Specifies voltage, amperage, wire size, and grounding for range installation.
Details natural gas/LP requirements, manifold pressure, and supply pressure.
Instructions for installing a shut-off valve and performing leak tests on gas connections.
Steps for installing the anti-tip bracket and leveling the range using casters and legs.
Procedures for accessing diagnostic mode and interpreting error codes.
Essential safety warnings before disassembling the appliance.
Common problems and solutions for surface burners and charbroilers.
Issues related to the griddle, selector knobs, and oven display.
Troubleshooting for electronic control housing, oven functions, and error codes.
Step-by-step flow charts and tests for ECH, DSI board, relay boards, fans, and motors.
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General
