Zanussi easySteam FCZ061EBA2 User Manual (English)

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ZANUSSI

P R O F E S S I O N A L

COMBI LW 6 GN 1/1-ELECTRIC

easySteam OVENS

238200

Supply voltage 400 V, 3N, 50/60 400 V, 3N, 50/60 230 V, 3, 50/60

Net weight - kg. 132 132 132

auxiliary 0.5 0.5 0.5

electric 10.1 10.1 10.1

cooking chamber 9.6 9.6 9.6

boiler 9 9 9

Power - kW

height 486 486 486

depth 715 715 715

width 460 460 460

Internal dimensions - mm

height 808 808 808

depth 915 915 915

width 898 898 898

External dimensions - mm

Semi-automatic cleaning cycle l l l

Meat probe l l l

Two-speed fan l l l

Low temp steaming l l l

Regeneration l l l

Convection/steaming l l l

Steaming l l l

Convection l l l

combi 250 250 250

steam 130 130 130

air-convection 300 300 300

Cooking cycles - °C

Runners pitch - mm 65 80 65

Number of grids 6 5 6

Power supply Electric Electric Electric

FCZ061EBA2

238200

FCZ061EBH2

238210

FCZ061EBN2

238220

CHARACTERISTICS MODELS

TECHNICAL DATA

RANGE

COMPOSITION

ZANUSSI Professional easySteam blends

tradition with the latest technological

research in order to satisfy the creativity and

working requirements of today's professional

kitchen. The easySteam range offers a

choice of different models, providing a high

degree of automation and an extensive range

of accessories. The easySteam combis are

designed to form complete cook&chill

systems together with easyChill blast

chillers/freezers, therefore, any installation

can be tailored to meet the needs of the

caterer.

The easySteam combis detailed are 6 GN

1/1 electric models.

FUNCTIONAL AND

CONSTRUCTION

FEATURES

� Convection cycle (max. 300 ºC): ideal for

meat to be cooked without humidity and "au

gratin". In conjunction with the half-power

function for all kinds of pastry cooking.

� Steam cycle (max. 130 ºC): for products

that can be cooked in water. Steam cooking

respects the original properties of food and

reduces weight loss.

� Combi cycle (max. 250ºC): ideal for most

kinds of cooking. Impressive reduction of

cooking times and food shrinkage. The

humidity generated by the food and the

steam generator is automatically controlled

by the By-pass technology for saving water

and energy.

� easySteam ovens can cook by controlling

either the cooking time or the product's core

temperature through a single-sensor probe.

� Regeneration cycle: it produces the best

humidity conditions for quickly heating the

products to be regenerated (max. 250ºC) on

the plate.

� Automatic cleaning system: 4 different

pre-set cycles to clean the cooking cell,

according to the actual requirements. The

cleaning system is built-in (no need for

add-ons). Semi-automatic cleaning cycle also

available.

� Stainless steel 304 throughout, with

seamless joints in the cooking cell.

� Double thermo-glazed door equipped with

drip pans to catch condensate and prevent

slippery floor for maximum security and four

holding positions allowing easier loading and

unloading manoeuvres.

� Access to main components from the front

panel.

� Single-sensor food probe.

� Halogen lighting in the cooking cell.

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Zanussi easySteam FCZ061EBA2 Specifications

General

Oven size	Medium
Oven capacity	65 L
Total oven(s) interior capacity	65 L
Number of ovens	1
Oven position	Built-in
Energy efficiency class	A
Self-cleaning	Yes
Steam Cleaning	Yes
Product colour	Black
Cooling Fan	Yes
Child Lock	Yes
Timer	Yes
Weight	30 kg
Color	Black
Type	Built-in oven