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General| Display | LCD |
|---|---|
| Calibration | External |
| Stabilization Time | Approx. 2 seconds |
| Operating Temperature | 5°C to 40°C |
| Type | Digital Scale |
| Resolution | 0.1 g |
| Power Supply | AC adapter or optional battery pack |
| Readability | 0.1 g |
| Units | g, oz |
| Interface | RS-232C |
| Operating Humidity | 85% RH or less (no condensation) |
Procedure for safely removing the balance and its accessories from packaging.
Specifies the acceptable AC input voltages and frequency for the balance.
Instructions on how to replace a blown fuse in the balance, including fuse ratings.
Guidance on calibrating the balance, including preparation and step-by-step procedure.
Details on optimal placement and environmental conditions for accurate weighing.
Explanation of the 6-segment dip-switch settings and their impact on balance functions.
Covers basic weighing, weighing-in, weighing-out, and deviation weighing methods.
Connecting and using external printers or computers to record weighing data.
Instructions for weighing objects suspended below the balance pan for specific applications.
Details of the parallel BCD output card for interfacing with peripherals.
Information on serial RS-232C and Current Loop interface cards for data communication.
Configuration settings for the AD-8114B digital printer.
Connection and dip-switch settings for the AD-8116 compact printer.
Explanation of manual and automatic printing modes for the balance.
Procedure for adjusting the balance's linearity for accurate measurements across its range.
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