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F Grill
Grilling is particularly suitable for grilling or toasting flat foods, such
as steaks, escalopes, fish or toast.
The heat is supplied from the grill element on the oven ceiling.
Z Dual grill
The dual grill is suitable for grilling or toasting large quantities of flat
food such as steaks, escalopes, fish or toast.
When you use this function an additional, second grill heating element
in the oven ceiling is switched on.
I Rotitherm
Rotitherm is particularly suitable for roasting larger joints of meat or
poultry on one level. The function is suitable for browning gratin dis-
hes and crisping toppings.
The grill heating element and the fan operate alternately.
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