9. OPERATION
A. Turn the emergency button clockwise.
B. Turn on the main power.
C.
1. Fill stuffing into the stuffing hopper.
2. Pull the set fixture bolt out and rotate the forming mold set to 90°.
3. Fill dry flour into flour dusting hopper and flour box.
4. Turn on the stuffing system to check the stability of stuffing extrusion.
Turn off it when stuffing comes out from the stuffing pipe stably.
5. Decrease the speed of stuffing system to F.20.0 (for mini dumpling lower
to F.10.0), then accelerate the speed slowly when producing till desire
stuffing quantity is met.
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