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Lists and labels all major components of the coffee machine for user reference.
Warnings about water contact with electrical parts, intended use, and prohibited modifications.
Guidelines for use by children and persons with reduced abilities, and supervision requirements.
Instructions for safe connection, handling, and maintenance of the power cord.
Precautions against burning from hot parts and ensuring child safety.
Fire safety measures and guidelines for suitable operating environments and placement.
Procedures for safe machine cleaning and guidelines for handling and using milk.
Guidelines for safe maintenance, repairs, and access by qualified personnel.
Explains the manual's importance, manufacturer details, and the need to keep it with the machine.
Explains the meaning of various icons used in the manual for warnings, prohibitions, and important information.
Details the machine's purpose, brewing capabilities, and defines misuse.
Explains how to identify the appliance using its model and serial number plate.
Provides contact information for technical support and specifies warranty territory.
Lists physical dimensions, weight, materials, power, capacity, and operating conditions of the appliance.
Outlines manufacturer's compliance with standards and mandatory safety checks.
Lists prohibited actions like tampering, using jets of water, or electrical modifications.
Defines the roles and limitations of User, Supply operator, and Maintenance Technician for safe operation.
Instructions for safely moving and handling the appliance during transport and installation.
Recommendations for storing the machine when not in use, including environmental conditions.
Advises against external installation, humid places, and near water jets or fire hazards.
Guides on checking for transport damage, informing the seller, and positioning the machine with proper clearance.
Details the requirement for specialized personnel for electrical connection and voltage verification.
Explains the ON/OFF functionality of the power button located at the rear of the machine.
Describes the display's role and the general function of the keypad buttons.
Details the function of each beverage selection button during standard operation.
Instructions for washing and filling the water tank with fresh drinking water, avoiding other liquids.
Guides on measuring water hardness using a test strip and adjusting machine settings accordingly.
Explains the importance of the water filter for reducing limescale and improving coffee aroma.
Details the steps for preparing and installing the water filter, including rinsing and management.
Instructions on how to adjust the height of the dispensing spout to accommodate different cup sizes.
Guides on initial setup, rinsing the circuit, and performing initial brewing cycles.
Instructions for washing parts that come into contact with food to ensure hygiene.
Explains the function of navigation buttons (Up, OK, Down) used in programming modes.
Introduces user programming and references sections for menu structure and messages.
Describes how to access the user menu and the importance of password protection.
Introduces maintenance programming and references sections for menu structure and messages.
Details the steps to access the maintenance menu, including password entry.
Guides on how to access the technical menu, including password entry.
Lists the extensive range of parameters and functions available in the technical menu.
Provides detailed steps for setting, disabling, or changing passwords for different machine menus.
Guides on setting credits for sales control, including alarm thresholds and manual credit entry.
Instructions for the initial warm-up and rinse cycle when turning on the machine.
Important guidelines on using only original Bialetti capsules and single-use capsule handling.
Essential checks before brewing, including machine readiness, capsule placement, and cup positioning.
Step-by-step instructions for brewing standard and long espresso coffees.
Instructions for preparing an Espresso Macchiato, including milk suction tube usage.
Steps for preparing a Cappuccino, involving milk suction tube and button operation.
Instructions for preparing a Latte Macchiato, including milk suction tube usage.
Guides on how to dispense hot water safely, with warnings about high temperatures.
Instructions on when and how to empty the capsule drawer and drip tray.
Essential precautions before cleaning, manufacturer liability, and general cleaning advice.
Guidelines for cleaning accessible parts, washing methods, and dishwasher compatibility.
Recommends daily emptying of the capsule drawer and cleaning it during servicing.
Instructions for cleaning the capsule loading tray with a damp cloth, avoiding detergents.
Steps for removing, washing, rinsing, and drying the water tank.
Emphasizes the importance of cleaning the milk circuit after each use to prevent bacteria.
Details daily thorough cleaning of all Cappuccinatore parts using a specific detergent.
Explains limescale buildup and the necessity of regular descaling for appliance health.
Lists various warning signals displayed by the machine and how to resolve them.
Details common error codes (E5-E21), their causes, and potential solutions.
Steps for safely moving the machine to a new location, including cleaning.
Advice on storing the appliance for long periods, ensuring protection from dust and humidity.
Information on environmentally friendly disposal and recycling of the appliance according to regulations.
General| Brand | Bialetti |
|---|---|
| Model | Area |
| Category | Coffee Maker |
| Language | English |
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