6 720 808 869 (2014/06) Compress 3000 DW FOO
26 | Appliance status information
Time/Temperature Relationship in Scalds
5.5 Main menu
Calling up the main menu
▶ Press and hold the "Menu" button for max. 3 seconds.
Fig. 22 Calling up the main menu
Once you have called up the main menu, you can select the
following menus/submenus:
• Prog - Operating programs
–Manual
–P1
–P2
–P3
–Hol
–Off
• Set - Settings
–Date
– Prog - programming of the operating times
– Leg - thermal legionella disinfection
– Plus - enhanced comfort function
– Hea - heating by electric assistance
–Purg - purge
– Fset - factory settings
• Info - Information
• Sft - Software version
▶ Use the "+" or "-" button to select the required menu.
▶ Confirm by pressing "ok".
5.6 "Prog" submenu - Operating programs
You can set 6 different operating times in the "Prog" submenu.
• Manual
•P1
•P2
•P3
•Hol
•Off
5.6.1 "Manual" operating mode
Selecting this operating mode puts the appliance into
continuous operation in order to keep the temperature at the
set value for a longer period of time.
Fig. 23 "Manual" operating mode
5.6.2 "P1", "P2" and "P3" operating modes
"P1" operating mode
Selecting this menu causes the appliance to run according to
the factory-set operating times ( "P1" operating mode,
page 26).
"P2" and "P3" operating modes
Selecting this menu causes the appliance to run according to
the user-set operating times ( "P2" and "P3" operating
modes, page 29).
5.6.3 "Hol" mode
In this operating mode, the appliance is switched off 12 hours
after the mode has been set and is switched back on two days
before the end of the set holiday. If necessary, the electric
booster heater is switched on during the set holiday period to
provide "freeze protection".
Time to produce a serious burn
Tempera
-ture
Aged persons/
children under 5 years
Adults
50 °C 2-1/2 minutes More than 5 minutes
52 °C Less than 1 minute 1-1/2 to 2 minutes
55 °C About 15 seconds About 30 seconds
57 °C About 5 seconds About 10 seconds
60 °C About 2-1/2 seconds Less than 5 seconds
62 °C About 1-1/2 second Less than 3 seconds
65 °C About 1 second About 1-1/2 seconds
68 °C Less than 1 second About 1 second
Table 7