Bunn ICB - Page 54

Page 54
PROGRAMMING THE BREWER (cont.)
PROGRAMMING FUNCTIONS - LEVEL 2 (cont.)
FACTORY DEFAULT VALUES (Continued)
HOT TEA RECIPE:
BREW VOLUMES
Half Batch – 64 OZ
Full Batch – 128 OZ
% BYPASS
Half Batch – 0 %
Full Batch – 0 %
PULSE BREW TIMES
Half Batch – Manual :30/:15/:15
Full Batch – Manual :30/:15/:15
DRIP OUT TIMES
Half Batch – 1:15
Full Batch – 1:15
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DECAF RECIPE:
BREW VOLUMES
Half Batch – 64 OZ
Full Batch – 128 OZ
% BYPASS
Half Batch – 0 %
Full Batch – 20 %
PULSE BREW TIMES
Half Batch – Manual :40/:10/:09
Full Batch – Manual :40/:07/:22
DRIP OUT TIMES
Half Batch – 1:00
Full Batch – 1:30
Set Temp – 200°
Ready Degree 5°
Enable Ads – Disabled
Enable Sanitation – Disabled
Enable Energy Saver Mode – Disabled
IDLE – 4 HRS, THEN 140°
Enable Freshness Timer – Disabled
COFFEE – 2 HRS
HOT TEA – 2 HRS
Spray Oz/m – 36
Bypass Oz/m – 31
BREAKFAST BLEND:
BREW VOLUMES
Half Batch – 64 OZ
Full Batch – 128 OZ
% BYPASS
Half Batch – 0 %
Full Batch – 20 %
PULSE BREW TIMES
Half Batch – Manual :40/:10/:09
Full Batch – Manual :40/:07/:22
DRIP OUT TIMES
Half Batch – 1:00
Full Batch – 1:30