BUILT-IN GAS OVENS WITH GRILL ▪ FO Series
15
FO Series – ed. 01/2020
INSTRUCTIONS FOR THE INSTALLER
CAUTION!
Installation and all interventions on the equipment described in this instruction manual
must be carried out by qualified technical staff in compliance with current regulations.
CAUTION!
Always wear personal protective equipment (PPE) suitable for the type of
operation/processing being carried out.
CAUTION!
Gas connection systems, locations and installation rooms must be suitable and
comply with the safety standards in force in the country of use.
CAUTION!
During installation, maintenance or repair operations, always close the main gas
valves, so that the gas supply line to the product is “GAS FREE” and there is no fire
hazard/explosion hazard or risk of poisoning/suffocation.
CAUTION!
If there is also an electrical connection, make sure that you have insulated the
electricity supply line to protect the installer against the risk of electrocution.
• Do not install or use the equipment if it turns out to be damaged.
• Minimum clearance from side walls and other equipment must be respected (see section
“Safety distances”).
• The equipment is not connected to a combustion product evacuation device. The user will
be responsible for using the appliance while guaranteeing a high ventilation flow rate in the
room where it is installed.
INSTALLATION ROOM
CHARACTERISTICS OF THE INSTALLATION ROOM
The equipment is not designed for outdoor operation. It is not allowed to install the
equipment outdoors and directly exposed to atmospheric agents.
The equipment must be placed in an indoor space, i.e. a room suitable for the purpose. The
premises must comply with the safety regulations in force in the country of use. It is not permitted to
install the device in a bathroom or a room exclusively used as a bedroom.
WARNING!
The installation rooms must have a continuous air exchange system or in any case
such as to ensure the normal and correct combustion of the gas (according to UNI
7131 or other technical standards of reference in the fields of application, e.g. EN721
- EN1645-1 - EN1646-1 - EN1949 - EN ISO 10293).
FUME EXHAUST
The appliance is not equipped with a fume and combustion products exhaust/extraction system
Always check the presence of appropriate vents in the room.
If a cooker hood is installed above the hob, please refer to the installation instructions
of the cooker hood, which indicates the correct distance to be observed.
To Next Page
Loading...