EN 10 EN 11
1. Control panel
2. Shelf positions numbers
3. Grids
4. Trays
5. Fan cover
6. Oven door
7. Lateral wire grids (if present: only
for at cavity)
8. Serial number & QRcode
2. PRODUCT INTRODUCTION
2.1. OVERVIEW OF THE PRODUCT
2.2 ACCESSORIES
Lateral wire grids (only if present*)
Metal grid
1
2
7
3
8
4
6
5
Located on both sides of the oven cavity, the side
racks are designed for placing baking tray and
grids during the cooking.
NOTE: 6 or 7 levels depending on the model.
A metal grid in an oven is a removable, adjusta-
ble shelf that supports cookware, ensuring even
cooking, and makes cleaning easy. It can be used
to hold plates and pans at different heights for
various cooking needs.
STOP
STOP
Write here your serial number for future reference.
Baking tray (only if present*)
A baking tray is ideal for achieving even bottom
browning, making it perfect for cookies and pas-
tries due to its shallow, at design. Additionally,
placing it under a cooking grid can help collect
drips and prevent messes in the oven.
The deeper tray is ideal for recipes with added
liquids or layers, such as casseroles or roasts. Its
depth is specically designed to ensure the de-
sired consistency of the food prepared in it.
Deeper Tray
PRODUCT INTRODUCTION
Telescopic Guides (only if present*)
Smart Tray – BBQ mode (only if present*)
Turnspit (only if present*)
The turnspit works together with the top heat-
ing element, by rotating the food can be cooked
omogeniusly. It is best used for medium-sized
food. Ideal for rediscovering the taste of tradi-
tional roast.
The concave shape allows a correct circulation
of humidity generated in cooking, keeping the
food humidity rate high. According to the quan-
tity of water inserted in the tray, a drier or more
“wet” cooking will be obtained.
The convex shape is suitable for grilling in the
oven at high temperature (220°) allowing a BBQ
result even at home with little smoke thanks to
the drainage action of the fats on the bottom of
the tray.
Telescopic oven rails are shelves that can be
extended, making it easier to place or remove
items, without the need to reach deep inside a
hot oven. They improve safety, stability, and can
be adjusted at different level positions.
Soft close and open hinges control the door’s
motion, ensuring smooth movement and pre-
venting slamming.
Softclose/Soft open hinges (only if present*)
Smart Tray – STEAM mode (only if present*)
PRODUCT INTRODUCTION
The airfry tray ensures that hot air reaches the
food evenly and tridimensionally, resulting in a
crispier exterior while maintaining tenderness
inside. To collect juices and breading, place it on
top of the baking tray.
Airfry tray (only if present*)
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